Aspens Services Ltd in Truro is seeking an ambitious Chef Manager to take full operational and financial responsibility for the school catering facility. You will lead the kitchen team, control costs, develop menus and drive sales through monthly promotions.
The role blends hands-on cooking with strategic leadership, requiring strong GP management, health & safety knowledge, and a passion for fresh ingredients. Monday to Friday term-time hours provide a balanced lifestyle.
#J-18808-Ljbffr
Term-Time Chef Manager: Lead School Kitchen & Finances in Truro employer: Aspens Services Ltd
Aspens Services Ltd is an exceptional employer, offering a vibrant work culture in Oxford that prioritises employee growth and development. With a focus on quality and innovation in school catering, team members benefit from hands-on training, opportunities to lead creative menu development, and the chance to make a meaningful impact on students' dining experiences. Join us to be part of a supportive team that values your contributions and fosters a passion for culinary excellence.
