Aspens Services Ltd is seeking a Chef Manager for a school's catering facility, taking full operational and financial responsibility while delivering high-quality meals and service. You will drive the dining experience and loyalty through innovative menus and promotions.
The role requires strong GP management, team leadership, and strict health & safety adherence. Monday to Friday term-time hours apply, with 35 hours per week across 39 weeks, at £16.50 per hour.
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Term-Time School Kitchen Manager | Lead & Innovate employer: Aspens Services Ltd
Aspens Services Ltd is an exceptional employer, offering a vibrant work culture in Oxford that prioritises employee growth and development. With a focus on quality and innovation in school catering, team members benefit from hands-on training, opportunities to lead creative menu development, and the chance to make a meaningful impact on students' dining experiences. Join us to be part of a supportive team that values your contributions and fosters a passion for culinary excellence.
