Aspens Services Ltd. is seeking an Executive Chef Manager to lead culinary standards across school sites. You will rollout new menus, balance financial and customer needs, and guide kitchen teams to deliver exceptional food and service.
The role requires strong budgeting, effective communication across levels, and a compliance-focused approach to health, safety and hygiene. A car allowance is provided with the position.
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Executive Chef Manager: School Food Innovation & Rollout in Newcastle upon Tyne employer: Aspens Services Ltd
Aspens Services Ltd is an exceptional employer, offering a vibrant work culture in Oxford that prioritises employee growth and development. With a focus on quality and innovation in school catering, team members benefit from hands-on training, opportunities to lead creative menu development, and the chance to make a meaningful impact on students' dining experiences. Join us to be part of a supportive team that values your contributions and fosters a passion for culinary excellence.
