Aspens Services Ltd in Bristol is seeking a Chef Manager to oversee and enhance a school's catering facility. This includes managing financial controls, driving culinary innovation, and ensuring top-quality service. The ideal candidate will need a strong background in culinary management and a passion for using fresh ingredients.
You'll work Monday to Friday during school term time, enjoying a schedule with no late nights or weekends. With competitive compensation of £14.50 per hour and a supportive team environment, this is an exciting opportunity to lead in school catering.
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