Aspens Services Ltd. is seeking an Area Chef to lead kitchen operations across schools in the Midlands. You will craft nutritious menus, supervise the kitchen team, and ensure the highest standards of safety and service for students and staff.
You must hold a full UK driving licence to travel between sites, with a passion for education catering and strong knowledge of Food Hygiene Level 2 & 3. Monday to Friday term-time hours provide a balanced work schedule.
#J-18808-Ljbffr
Area School Chef: Lead Menus, Inspire Teams employer: Aspens Services Ltd
Aspens Services Ltd is an exceptional employer, offering a vibrant work culture in Oxford that prioritises employee growth and development. With a focus on quality and innovation in school catering, team members benefit from hands-on training, opportunities to lead creative menu development, and the chance to make a meaningful impact on students' dining experiences. Join us to be part of a supportive team that values your contributions and fosters a passion for culinary excellence.