At a Glance
- Tasks: Lead the Dim Sum kitchen, preparing and cooking delicious menu items.
- Company: Join a vibrant restaurant known for its authentic Dim Sum experience.
- Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
- Other info: Fast-paced atmosphere with room for creativity and career advancement.
- Why this job: Be part of a passionate team creating mouth-watering dishes that delight customers.
- Qualifications: Experience in a kitchen environment and a love for Dim Sum.
The predicted salary is between 30000 - 40000 £ per year.
Responsibilities:
- Report to the Head of Dim Sum department.
- Attend to the preparation and cooking of menu items involving the Dim Sum steamer department.
- Prepare ingredients to arrange for steaming.
- Assist other station members when absent or the workload approaches a more hectic pace.
- Participate in checking of all purchased supplies for quality and account for each delivered item.
- Assist in managing discipline, cleanliness, hygiene of the kitchen area.
- Assist in bi-monthly stock take and monitoring stock level.
- Adhere to hygiene and safety standards.
- Adhere to company's standard operating procedures.
- Any other appropriate duties and responsibilities as assigned.
Dim Sum Sous Chef — Steaming & Kitchen Leader in Penarth employer: ASIA GRAND PTE. LTD.
As a Dim Sum Sous Chef at our esteemed establishment, you will thrive in a vibrant and supportive work culture that values culinary excellence and teamwork. We offer competitive benefits, opportunities for professional growth, and a commitment to maintaining high standards of hygiene and safety, all within a dynamic kitchen environment that celebrates creativity and innovation in the heart of the city.
We think you need these skills to ace Dim Sum Sous Chef — Steaming & Kitchen Leader in Penarth
Adaptability
Attention to Detail
Time Management
Communication Skills
Problem-Solving Skills
Leadership Skills
Teamwork
