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- Tasks: Assist chefs in delivering top-notch catering and dining experiences for residents.
- Company: Join a family-run care home known for exceptional service and community impact.
- Benefits: Competitive salary, 28 days holiday, and discounts with the Blue Light Card.
- Why this job: Make a difference in residents' lives while honing your culinary skills.
- Qualifications: Experience in a kitchen and NVQ Level 2 in Food Hygiene required.
- Other info: Enjoy a vibrant work environment with opportunities for personal growth.
The predicted salary is between 981 - 1207 £ per month.
The Chef will be responsible for assisting the Head and Assistant Chefs to ensure the catering services and residential dining experience is of the highest standard and quality for our residents.
Responsibilities:
- Assist the Head, Sous and Assistant Chefs to ensure all regulatory and statutory requirements are met and company policies and procedures are adhered to.
- Guide and lead the Kitchen Assistants when required to ensure their delivery of service is of the highest standard.
- Assist the kitchen team to ensure any requirements from internal and external audits are actioned within the required timescales.
- Ensure cleanliness of the kitchen and that hygiene standards are achieved and maintained.
Qualifications:
- Experience within a similar position working within a kitchen environment.
- NVQ Level 2 in Food Hygiene (essential).
- Exposure to a care environment (desirable).
- Excellent communication skills, with an enthusiastic and positive attitude.
Benefits:
- Competitive salary, plus enhancements on bank holidays.
- 28 days of holiday per year.
- Free Blue Light Card & access to the Blue Light discount platform.
- Refer a friend scheme.
Chef in Peterborough employer: Ashlynn Grange Care Home
Contact Detail:
Ashlynn Grange Care Home Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Peterborough
✨Tip Number 1
Get to know the kitchen team before your interview! If you can, pop by the care home and chat with the chefs or kitchen staff. This shows your enthusiasm and gives you a feel for the environment.
✨Tip Number 2
Show off your skills during the interview! Be ready to discuss specific dishes you've created or how you've maintained hygiene standards in previous roles. We love hearing about your passion for cooking!
✨Tip Number 3
Ask questions that show you're keen on the role. Inquire about the types of meals served or how the kitchen team collaborates. This not only demonstrates your interest but also helps you gauge if it's the right fit for you.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for passionate chefs who want to make a difference in our residents' lives.
We think you need these skills to ace Chef in Peterborough
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share any experiences that highlight your enthusiasm and commitment to delivering top-notch meals. We want to see how you can bring that passion to our kitchen!
Highlight Relevant Experience: Make sure to mention any previous roles you've had in a kitchen environment, especially if you've worked with care homes or similar settings. We’re looking for candidates who understand the importance of quality and hygiene standards, so don’t hold back on those details!
Tailor Your Application: Take a moment to read through the job description and align your skills and experiences with what we’re looking for. Use keywords from the description to show us you’re a perfect fit for the Chef role at Ashlynn Grange!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Let’s get your culinary journey started with us!
How to prepare for a job interview at Ashlynn Grange Care Home
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge and be ready to discuss your experience in the kitchen. Familiarise yourself with the specific dishes or cuisines that the care home might focus on, as well as any dietary requirements relevant to a care environment.
✨Showcase Your Hygiene Standards
Since hygiene is crucial in a kitchen, be prepared to talk about your understanding of food safety regulations and how you ensure cleanliness in your work. Mention your NVQ Level 2 in Food Hygiene and any experiences where you’ve implemented these standards effectively.
✨Communicate Like a Pro
Excellent communication skills are key for this role. Practice articulating your thoughts clearly and confidently. Think of examples where you've successfully led a team or guided kitchen assistants, showcasing your leadership abilities and positive attitude.
✨Embrace the Care Environment
If you have experience in a care setting, share those stories! Talk about how you’ve contributed to creating a pleasant dining experience for residents. If not, express your enthusiasm for working in such an environment and your commitment to enhancing the quality of life for residents through food.
