At a Glance
- Tasks: Join a talented team to create fresh, seasonal dishes in a vibrant gastro pub.
- Company: A popular, independently owned gastro pub with a strong reputation.
- Benefits: Generous salary, tips, live-in accommodation, meals, and a loyalty scheme.
- Other info: Enjoy a supportive team environment with opportunities for growth.
- Why this job: Gain hands-on experience and training from an experienced Head Chef in a professional kitchen.
- Qualifications: Previous kitchen experience and a passion for cooking with fresh ingredients.
The predicted salary is between 36000 - 36000 £ per year.
An opportunity has arisen for a talented Commis Chef to join this very popular gastro pub. Part of a small independently owned group, this restaurant has gone from strength to strength and due to their success, they are now looking to increase the brigade.
Benefits include:
- Generous salary & superb tips
- Live in accommodation & meals
- Staff loyalty scheme
- Pension
- Free parking
- Professional, well-equipped kitchen
There is a team of 6 professional chefs preparing modern British cuisine with international influences. They make everything in house using fresh, seasonal produce and where possible this is sourced locally. The Head Chef is very experienced so as a Commis Chef you will receive excellent training on all sections of the kitchen.
The ideal candidate will have had some previous experience within a professional kitchen and have a genuine passion for cooking with fresh, seasonal produce.
Commis Chef in Maidstone employer: Ashdown Appointments
Contact Detail:
Ashdown Appointments Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Maidstone
✨Tip Number 1
Network like a pro! Chat with chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share or offer to do a trial shift. It’s a great way to demonstrate your passion for fresh, seasonal cuisine.
✨Tip Number 3
Don’t be shy about following up! After an interview or a chat, drop a quick message to say thanks and reiterate your interest. It keeps you on their radar.
✨Tip Number 4
Apply through our website! We’ve got all the latest openings, and it’s the best way to ensure your application gets seen by the right people.
We think you need these skills to ace Commis Chef in Maidstone
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking with fresh, seasonal produce. Share any experiences that highlight your passion and how it aligns with our ethos at the gastro pub.
Highlight Relevant Experience: Make sure to mention any previous experience you've had in a professional kitchen. We want to see how your background can contribute to our team of talented chefs, so don’t hold back on those details!
Be Authentic: We appreciate authenticity! Write your application in your own voice and be honest about your skills and what you hope to learn. This helps us get a real sense of who you are and how you’d fit into our kitchen.
Apply Through Our Website: To make things easier for both of us, please apply through our website. It streamlines the process and ensures we receive all your details correctly. Plus, we love seeing applications come directly from our site!
How to prepare for a job interview at Ashdown Appointments
✨Know Your Ingredients
Familiarise yourself with fresh, seasonal produce and local sourcing. Be ready to discuss your favourite ingredients and how you would use them in dishes. This shows your passion for cooking and understanding of quality ingredients.
✨Show Off Your Skills
Prepare to talk about your previous kitchen experience. Highlight specific techniques you've mastered or dishes you've created. If possible, bring a portfolio of your work or even a dish you've prepared to impress the interviewers.
✨Team Player Attitude
Emphasise your ability to work well in a team. Share examples of how you've collaborated with others in a kitchen setting. The Head Chef will be looking for someone who can fit into their brigade seamlessly.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's approach to cuisine and the team dynamics. This not only shows your interest in the role but also helps you gauge if this is the right environment for you.