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- Tasks: Assist in running a vibrant kitchen and create seasonal menus with fresh produce.
- Company: A unique dining establishment with a casual and formal restaurant experience.
- Benefits: Enjoy mainly daytime hours, only two evenings a week, and a great work-life balance.
- Other info: Opportunity for creativity and professional growth in a supportive environment.
- Why this job: Join a passionate team and make your mark in a rosette awarded kitchen.
- Qualifications: Experience in a rosette awarded kitchen and a love for local produce.
The predicted salary is between 30000 - 40000 £ per year.
This unique establishment has a casual dining restaurant open for light lunches, a more formal restaurant offering a full à la carte menu and they hold a Dining Club with a wine paired meal accompanied by live music.
Benefits include:
- Mainly daytime hours 9am-5pm
- Maximum of 2 evenings a week - Friday and Saturday
- 45 hour week.
- Opportunity to work with fresh, seasonal produce.
- Professional team in place.
The menus are all prepared using local, seasonal produce and the menus change seasonally. The ideal Senior Sous Chef will have previous experience within a rosette awarded kitchen and feel passionately about cooking with fresh, local produce.
Other requirements for the Senior Sous Chef will include:
- Assisting with all aspects of the day to day running of the kitchen
- Taking full control in the Head Chef's absence
- Menu design
- Costing
- Stock control
- Ordering
- Training and motivating the team.
Sous Chef in Cranbrook employer: Ashdown Appointments
Contact Detail:
Ashdown Appointments Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Cranbrook
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on a great sous chef position.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a tasty way to demonstrate your passion for cooking with fresh, local produce.
✨Tip Number 3
Be ready to chat about your experience! Prepare stories that highlight your time in rosette awarded kitchens and how you've managed kitchen operations. This will show you're the perfect fit for the role.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented sous chefs like you. Plus, it’s the best way to stay updated on new openings.
We think you need these skills to ace Sous Chef in Cranbrook
Some tips for your application 🫡
Show Your Passion for Fresh Produce: When you're writing your application, let us know how much you love working with fresh, seasonal ingredients. Share any experiences you've had in rosette awarded kitchens and how that has shaped your cooking style.
Highlight Your Team Spirit: We’re all about teamwork here at StudySmarter, so make sure to mention your experience in training and motivating kitchen staff. Tell us how you’ve contributed to a positive kitchen environment in the past.
Be Clear About Your Availability: Since we only need you for a maximum of two evenings a week, be upfront about your availability. This helps us understand how you fit into our schedule and ensures a good work-life balance for you.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Ashdown Appointments
✨Know Your Ingredients
Familiarise yourself with the local and seasonal produce that the establishment uses. Be ready to discuss how you can incorporate these ingredients into creative dishes, as this shows your passion for cooking and understanding of the menu.
✨Showcase Your Experience
Prepare specific examples from your previous roles in rosette awarded kitchens. Highlight your experience in menu design, stock control, and team management, as these are key aspects of the Sous Chef role.
✨Demonstrate Team Spirit
Emphasise your ability to train and motivate a team. Share anecdotes about how you've successfully led a kitchen in the past, especially during busy service times or when the Head Chef was absent.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's approach to menu changes and how they incorporate live music into dining experiences. This shows your genuine interest in the establishment and its unique offerings.