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- Tasks: Join a talented team to create modern British cuisine and showcase your culinary creativity.
- Company: A popular family-run venue with a vibrant atmosphere and loyal local clientele.
- Benefits: Generous salary, excellent tips, flexible shifts, and a supportive working environment.
- Other info: Great training opportunities and potential accommodation available.
- Why this job: Be part of an evolving kitchen and make your mark in a dynamic culinary scene.
- Qualifications: Passion for cooking and a desire to learn in a professional kitchen.
The predicted salary is between 24000 - 30000 £ per year.
This unique venue offers a large dining room, bar, covered terrace, garden, and several letting rooms. It is an extremely popular establishment with a large following of local guests who return week after week to enjoy their superb cuisine. Currently, they are looking for a talented Demi Chef de Partie to work alongside the brigade of 8-10 Chefs. The menus are modern British and there will be plenty of opportunity to showcase your creativity and contribute ideas for the menus. Alongside breakfast, lunch and dinner, they also have a busy afternoon tea trade.
Benefits include:
- A great working environment
- Plenty of opportunity to showcase your creativity
- Professional team in place
- Good hours and would possibly consider part-time
- Flexible shifts
- Family run business
- Generous salary with excellent tips
- Accommodation should it be required
Although well established and successful, they are keen to push the business forward, so it is constantly evolving. There is a professional, experienced team working within a modern, well equipped kitchen, so excellent training will be guaranteed for the successful Demi Chef de Partie. To find out more about this exciting opportunity please forward your CV.
Demi Chef De Partie in Brighton employer: Ashdown Appointments
Contact Detail:
Ashdown Appointments Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef De Partie in Brighton
✨Tip Number 1
Network like a pro! Get chatting with other chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag the places you’re interested in working at. It’s a great way to get noticed and show them what you can bring to the table.
✨Tip Number 3
Don’t just apply and wait! Follow up on your applications. A quick call or email can show your enthusiasm and keep you on their radar. Plus, it gives you a chance to ask any questions about the role.
✨Tip Number 4
Check out our website for openings! We’ve got some fantastic opportunities that could be perfect for you. Applying through us means you’ll be in the loop for all the latest roles and updates.
We think you need these skills to ace Demi Chef De Partie in Brighton
Some tips for your application 🫡
Showcase Your Passion: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about modern British cuisine. We want to see your personality and creativity in your words.
Tailor Your CV: Make sure your CV is tailored to the Demi Chef de Partie role. Highlight relevant experience, especially in busy kitchens or with similar menus. We appreciate when applicants take the time to align their skills with what we’re looking for.
Be Clear and Concise: Keep your application clear and to the point. Use bullet points for easy reading and make sure to include all necessary details. We love a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures it gets into the right hands. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Ashdown Appointments
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes mentioned in the job description. Be ready to discuss how you would use them creatively in your cooking. This shows your passion for modern British cuisine and your ability to contribute to the menu.
✨Showcase Your Creativity
Prepare a few ideas or concepts for dishes that you think could fit well within their menu. This not only demonstrates your culinary skills but also your enthusiasm for being part of a team that values creativity and innovation.
✨Understand the Business
Research the establishment and its reputation in the local community. Knowing about their busy afternoon tea trade and popular dining options will help you tailor your responses and show that you’re genuinely interested in contributing to their success.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask during the interview. Inquire about the team dynamics, training opportunities, or how they encourage creativity in the kitchen. This shows that you’re engaged and eager to be a part of their evolving business.