At a Glance
- Tasks: Bring our pub menu to life while learning essential kitchen skills.
- Company: Join the vibrant team at Ash Tree, a busy pub in Rugeley.
- Benefits: Enjoy 30% off at our other pubs and flexible working hours.
- Other info: Participate in our Chef Development Programme for career advancement.
- Why this job: Kickstart your culinary career and grow into a Sous Chef with us!
- Qualifications: Passion for food and eagerness to learn in a fast-paced kitchen.
The predicted salary is between 22000 - 26000 € per year.
Ash Tree (5667) is looking for a Commis Chef in Rugeley to bring our pub menu to life! You will learn prepping skills, own a kitchen section, and work in a fast-paced environment.
Enjoy benefits like 30% off at our other pubs and flexible hours. We support growth through our Chef Development Programme, aiming to advance to Sous Chef. This role is perfect for those with a passion for food and working in a vibrant atmosphere.
Commis Chef: Grow into Sous Chef in a Busy Pub Kitchen employer: Ash Tree (5667)
At Ash Tree, we pride ourselves on being an excellent employer by fostering a vibrant work culture that encourages creativity and collaboration in our busy pub kitchen. With flexible hours, generous discounts at our other pubs, and a dedicated Chef Development Programme, we are committed to supporting your growth from Commis Chef to Sous Chef, making this an ideal place for passionate food enthusiasts to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef: Grow into Sous Chef in a Busy Pub Kitchen
✨Tip Number 1
Network like a pro! Chat with chefs and kitchen staff at local pubs or restaurants. You never know who might have a lead on a Commis Chef position or can give you insider tips on landing that dream role.
✨Tip Number 2
Get hands-on experience! Volunteer or do a trial shift in a busy kitchen. This not only boosts your skills but also shows potential employers your commitment and passion for the culinary world.
✨Tip Number 3
Show off your personality! When you get to the interview stage, let your enthusiasm for food and teamwork shine through. A vibrant atmosphere needs vibrant people, so be yourself and let them see your passion!
✨Tip Number 4
Apply through our website! We love seeing applications directly from candidates who are excited about joining our team. Plus, it gives you a chance to showcase your interest in our Chef Development Programme right from the start.
We think you need these skills to ace Commis Chef: Grow into Sous Chef in a Busy Pub Kitchen
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us see your love for cooking shine through! Share any experiences or moments that sparked your passion for food, as this will help us understand why you want to join our team.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Commis Chef role. Highlight relevant skills and experiences that match what we're looking for, like prepping skills or working in a fast-paced environment.
Be Yourself:We want to get to know the real you! Don’t be afraid to let your personality come through in your application. A bit of humour or a personal touch can make your application stand out from the rest.
Apply Through Our Website:To make sure your application gets to us quickly, apply directly through our website. It’s super easy and ensures we receive all your details without any hiccups!
How to prepare for a job interview at Ash Tree (5667)
✨Know Your Ingredients
Familiarise yourself with the pub menu and the ingredients used in each dish. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and your readiness to contribute.
✨Show Off Your Skills
Prepare to demonstrate your cooking skills, even if it's just a simple technique. Bring along a portfolio of any previous work or dishes you've created. This will help you stand out and show that you're serious about growing into a Sous Chef.
✨Embrace the Fast-Paced Environment
Be ready to talk about your experience in busy kitchens or similar environments. Share examples of how you handle pressure and multitask effectively, as this role requires working efficiently under time constraints.
✨Ask About Growth Opportunities
Show your enthusiasm for the Chef Development Programme by asking specific questions about it during the interview. This demonstrates your commitment to advancing your career and your eagerness to learn and grow within the team.
