At a Glance
- Tasks: Lead the food and hospitality experience at a world-renowned venue.
- Company: Ascot Racecourse, a prestigious location for major events.
- Benefits: Competitive salary, dynamic work environment, and leadership opportunities.
- Other info: Join a passionate team dedicated to excellence and guest satisfaction.
- Why this job: Shape unforgettable experiences at iconic events like Royal Ascot.
- Qualifications: Proven leadership in hospitality and event management.
The predicted salary is between 80000 - 100000 £ per year.
Ascot Racecourse invites a Catering Services Director to lead the food, beverage and hospitality experience at one of the world’s most prestigious venues. You’ll oversee a multimillion-pound operation, shaping guest experiences for Royal Ascot and major events, while steering a team of specialists across operations, culinary, finance, HR, planning and events.
You’ll drive commercial success, lead strategic plans, and explore new revenue streams, ensuring excellence and guest satisfaction.
Executive Director, Premium Hospitality & Live Events in Ascot employer: Ascot Racecourse
Ascot Racecourse is an exceptional employer, offering a dynamic work environment where creativity and excellence in hospitality thrive. With a focus on employee growth and development, team members are encouraged to innovate and contribute to the success of high-profile events like Royal Ascot. The unique location provides a prestigious backdrop for career advancement in the premium hospitality sector, making it a rewarding place to work.
