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- Tasks: Ensure top-notch beer quality in pubs and help venues serve the best pints.
- Company: Join a leading company passionate about beer quality and customer satisfaction.
- Benefits: Full training, flexible work schedule, and opportunities for career advancement.
- Why this job: Combine your love for beer with a chance to make a real impact in the industry.
- Qualifications: Experience in dispense installs and a passion for maintaining high standards.
- Other info: Work in a dynamic environment covering the South and West of London.
The predicted salary is between 30000 - 40000 ÂŁ per year.
Let’s be honest, have you clicked this advert because you’ve asked yourself “what on earth is a draught quality manager”? If so, I hope you enjoy the read. If you’ve clicked because you already know what this is and you know that this role can be incredibly rare in the market, then let me tell you more about some of the amazing work you could be doing.
Picture this, you walk into a pub you don’t know that well. It looks good from the outside. You’re keen to see what they have on tap. You’re greeted by a server and order a pint of their most popular beer. You spot it out the corner of your eye, because your years of experience have conditioned you to notice this. The glass shows signs of watermarks, the front bar lines have visibly broken insulation, and then you shudder. The nozzle touches the glass, the liquid slowly enveloping it as whatever residue was left over from the last pour seeps its way into your drink. You look around and realise the bar is mostly empty. Because as great as the venue looks, the beer just isn’t to a high standard. And we haven’t even got to cellar management and line cleaning yet!
Luckily this should never describe venues where we’re on tap. Because we hire people like you to ensure that doesn’t happen. The reason you notice this instinctively is why you might just be suitable for this role. Don’t get me wrong, you’ll need to know the technical reasons it’s a bad pint, not just that it is one. You will have worked in a role delivering dispense installs and be proud of the standards you maintained within that.
You’re looking for a bit more though, taking that unsurmountable passion for beer and sharing that with others to help them deliver the best beer within their venues. Because as a Draught Quality Manager, you won’t just be auditing installations, you’ll be a pivotal part of a wider team that helps our customers sell more beer in their outlets.
Your technical role is hitting a pivot where your next step is either moving into managing a team of dispense installers or taking that leap into something a tad more commercial that can still utilise your knowledge, insight, and expertise. If you’re looking for the latter, then this is what we can offer you. Best part is we can train you up on all the commercial stuff you need to know, provided you can show us your drive to learn more.
When you join us, you’ll have the freedom to create your own plan, set your own calls, and find your own work. You’ll mostly be covering the South and West of London so realistically you need to be based on territory to be commutable to those areas. You’ll get full training on our dispense standards so you can get up to speed quickly (because eventually you’ll be training others on those standards) and we provide an excellent environment for you to learn the commercial skills you’ll need in the role.
Does this sound like a bit of you? If so, hit that apply button today and we’ll come back to you as soon as we can.
Draught Quality Manager (South Coast and South West) in Woking employer: Asahi UK
Contact Detail:
Asahi UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Draught Quality Manager (South Coast and South West) in Woking
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend events, join relevant groups on social media, and don’t be shy about reaching out to folks who are already in roles you aspire to. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Prepare for those interviews! Research the company and its values, especially if they’re all about quality like we are. Think about how your experience aligns with their needs and be ready to share specific examples of how you’ve maintained high standards in your previous roles.
✨Tip Number 3
Show your passion! When you’re chatting with potential employers, let your enthusiasm for draught quality shine through. Talk about your love for beer and how you want to help venues serve the best pints possible. It’s all about making that personal connection!
✨Tip Number 4
Don’t forget to apply through our website! We want to see your application come through directly. It shows us you’re serious about joining our team and gives you a better chance to stand out. So hit that apply button and let’s get the ball rolling!
We think you need these skills to ace Draught Quality Manager (South Coast and South West) in Woking
Some tips for your application 🫡
Show Your Passion for Quality: When you're writing your application, let your enthusiasm for draught quality shine through. Share any experiences you've had that highlight your commitment to maintaining high standards in beer quality and service.
Be Specific About Your Experience: We want to know about your background in dispense installs and any relevant roles you've held. Be detailed about your responsibilities and achievements, as this will help us see how you can contribute to our team.
Tailor Your Application: Make sure to customise your application to reflect the specific requirements of the Draught Quality Manager role. Use keywords from the job description to demonstrate that you understand what we're looking for.
Apply Through Our Website: Don't forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Asahi UK
✨Know Your Draught Quality
Make sure you brush up on your knowledge of draught quality standards and common issues. Be ready to discuss specific examples from your past experience where you've identified and resolved problems with beer quality. This will show your passion and expertise in the field.
✨Show Your Commercial Side
While technical skills are crucial, don’t forget to highlight any commercial experience you have. Think about how you can translate your technical knowledge into helping venues sell more beer. Prepare to discuss how you can contribute to the business side of things.
✨Prepare Questions for Us
Interviews are a two-way street! Prepare thoughtful questions about the company culture, training opportunities, and what success looks like in this role. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.
✨Demonstrate Your Drive to Learn
Since the role involves learning new commercial skills, be ready to talk about times when you’ve taken the initiative to learn something new. Whether it’s through formal training or self-study, showing your eagerness to grow will resonate well with us.