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For Companies At a Glance
- Tasks: Lead the kitchen team and manage food service during exciting live events.
- Company: Join ATG Entertainment, a leader in the live entertainment industry.
- Benefits: Competitive pay, inclusive culture, and opportunities for growth.
- Why this job: Be part of unforgettable performances and create amazing experiences for audiences.
- Qualifications: Experience in kitchen management and a passion for food safety.
- Other info: Dynamic work environment with a commitment to inclusivity and support.
The predicted salary is between 30000 - 42000 £ per year.
ATG Entertainment is proud to stand at the forefront of the live entertainment industry. Our expertise and capabilities enable producers and other creatives to bring their visions to life and create unforgettable performances for audiences, presented in our landmark venues and delivered with exceptional hospitality. It is the passion of our teams, that cover every discipline across the live entertainment industry, that underpins our continuing strategic growth and success.
Swansea Building Society Arena is a landmark 3,500 capacity multi-purpose indoor arena which opened its doors in March 2022. Hosting some of the most recognised names in live music, comedy and theatre, the fully-modular arena also hosts e-sports, conferences and events.
Responsibilities
- Join the Food & Beverage team and report to the Head of Venue Operations.
- Manage the venue kitchen and food kiosks during performances, and catering for conferences and events.
- Manage all in-house kitchen staff and ensure the Kitchen and Food Service within the Arena are effectively administered.
- Maintain high service standards and adherence to control systems.
- Place a high priority on food safety and revenue generation.
Additional Information
We are a Disability Confident Committed Employer, which means that we are taking action to ensure that people with disabilities and long-term health conditions feel supported, engaged and able to fulfil their potential in the workplace. We will offer an interview or recruitment event to disabled candidates who tell us they wish to participate in the scheme and who demonstrate in their application that they best meet the essential criteria for the role. Where we receive more applications than we are reasonably able to interview for any given role, we will retain applications for the next available interview opportunity wherever possible.
If you’d like to discuss accessibility prior to applying, please review our job description where you will see a contact email address to request a confidential discussion.
We are proud to be an equal opportunity employer and strive to provide a stage for everyone. Onstage and off, we hold ourselves accountable for nurturing an inclusive culture. Find out more about us and our values at atgentertainment.com and uk-careers.atgentertainment.com.
Kitchen Manager in Swansea employer: arts.wales
Contact Detail:
arts.wales Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager in Swansea
✨Tip Number 1
Network like a pro! Reach out to folks in the live entertainment industry, especially those who work at venues similar to Swansea Building Society Arena. A friendly chat can lead to insider info about job openings and even recommendations.
✨Tip Number 2
Show off your skills! If you’ve got experience managing kitchens or food service, consider creating a portfolio that highlights your achievements. Share it during interviews to give us a taste of what you can bring to the table.
✨Tip Number 3
Be prepared for the unexpected! In the live entertainment world, things can change quickly. Brush up on your problem-solving skills and be ready to showcase how you handle high-pressure situations during your interview.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about the role and our company culture, which can help you tailor your approach when you get that interview.
We think you need these skills to ace Kitchen Manager in Swansea
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for food and hospitality shine through! Share any relevant experiences that highlight your enthusiasm for managing a kitchen and delivering exceptional service.
Tailor Your Application: Make sure to customise your application to fit the Kitchen Manager role. Highlight your skills in managing kitchen staff, maintaining high service standards, and ensuring food safety. We want to see how you can contribute to our team!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and experience.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the details you need about the position there!
How to prepare for a job interview at arts.wales
✨Know Your Kitchen Inside Out
Before the interview, make sure you’re familiar with the kitchen operations and food safety standards. Research common challenges faced in venue kitchens and think about how you would tackle them. This will show your potential employer that you’re proactive and ready to hit the ground running.
✨Showcase Your Leadership Skills
As a Kitchen Manager, you'll be leading a team. Prepare examples of how you've successfully managed staff in the past, especially in high-pressure situations. Highlight your ability to maintain high service standards while ensuring a positive work environment.
✨Understand the Venue's Unique Needs
Familiarise yourself with Swansea Building Society Arena and its events. Think about how the kitchen can adapt to different types of performances and catering needs. This knowledge will demonstrate your commitment to the role and your understanding of the live entertainment industry.
✨Prepare Questions for Them
Interviews are a two-way street! Prepare thoughtful questions about the venue’s food and beverage strategy, team dynamics, and future events. This not only shows your interest but also helps you gauge if the role is the right fit for you.
