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For Companies At a Glance
- Tasks: Lead a dynamic kitchen team and create stunning Italian dishes.
- Company: Join art'otel Battersea, a premium lifestyle hotel in a vibrant new neighborhood.
- Benefits: Enjoy competitive salary, discounted hotel rates, and F&B discounts for you and your crew.
- Why this job: Be part of a creative culinary journey and make your mark in London's food scene.
- Qualifications: Experience in high-volume kitchens and a passion for Italian cuisine is essential.
- Other info: Bring your creativity to life and create Instagram-worthy moments!
The predicted salary is between 28800 - 43200 £ per year.
Art’otel Battersea -Sous Chef We are recruiting for a Sous Chef for our first art’otel in London! A premium lifestyle hotel situated in the heart of the new, iconic Battersea Power Station development. Perched on the Electric Boulevard, the 164 keys art’otel London Battersea power station sits in the heart of this newly energised neighbourhood, offering restaurants, bars, shops, and galleries, amid…
Sous Chef employer: art'otel London Battersea Power Station
Contact Detail:
art'otel London Battersea Power Station Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Familiarize yourself with the art'otel brand and its culinary style. Understanding our focus on Italian cuisine and the importance of creating visually stunning dishes will help you stand out during the interview process.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed diverse kitchen teams in high-pressure environments. We value inspirational leaders who can motivate and elevate their team.
✨Tip Number 3
Be ready to discuss your experience with menu engineering and creating bespoke dishes. Highlight any innovative ideas you have that could contribute to making art'otel a culinary hotspot in London.
✨Tip Number 4
Prepare to share your passion for food and how you treat cooking as an art form. We want to see your enthusiasm and creativity, so think about how you can convey this during your conversations with us.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Food: In your application, express your passion for food and cooking. Highlight any experiences that showcase your love for Italian cuisine and your ability to create visually appealing dishes.
Highlight Leadership Skills: As a Sous Chef, leadership is key. Make sure to include examples of how you've successfully managed teams in high-volume kitchens, emphasizing your ability to inspire and build diverse teams.
Tailor Your CV: Customize your CV to reflect your relevant experience in high-volume kitchens and menu engineering. Include specific achievements or projects that demonstrate your skills in creating bespoke dishes.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your vision for the role. Discuss how you can contribute to making art'otel the most talked-about hotel in London.
How to prepare for a job interview at art'otel London Battersea Power Station
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share specific examples of dishes you’ve created or how you’ve innovated in the kitchen, especially with Italian cuisine and pizza.
✨Demonstrate Leadership Skills
As a Sous Chef, you'll need to lead a team. Be prepared to discuss your experience in managing diverse teams and how you've inspired others in high-pressure kitchen environments.
✨Highlight Your Experience with High-Volume Kitchens
Discuss your previous roles in high-volume kitchens and how you handled the challenges that come with them. This will show that you can thrive in a busy environment like art'otel London Battersea.
✨Bring Ideas for Instagrammable Dishes
Since the hotel aims to create 'Instagramable moments', think of creative dish ideas that not only taste great but also look stunning. Present these ideas during your interview to showcase your creativity.
