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- Tasks: Join our team as a Commis Chef, supporting daily food production.
- Company: Be part of a vibrant kitchen in Stratford, focused on quality and teamwork.
- Benefits: Enjoy a flexible schedule, working only Monday to Thursday, 30 hours a week.
- Why this job: Perfect for food lovers wanting hands-on experience in a supportive environment.
- Qualifications: Team players with a passion for cooking are encouraged to apply.
- Other info: Earn £14.50 per hour, paid monthly, while honing your culinary skills.
We are looking for a Commis Chef to join our site in Stratford, working four days a week, Monday to Thursday only, 30 hours a week.
We are offering £14.50 per hour, paid monthly.
Working as part of a small team, you will be supporting the Chef Manager in daily food production.
Key skills required are:
- The ability to work as part of a team and be highly responsive to unit and client requirements
- Able click apply for full job details
Commis Chef employer: Artizian Catering Services Ltd
Contact Detail:
Artizian Catering Services Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Make sure to highlight your teamwork skills during the interview. Since you'll be working closely with the Chef Manager and the rest of the team, demonstrating your ability to collaborate effectively will be crucial.
✨Tip Number 2
Familiarize yourself with the specific cuisine or dishes that the establishment specializes in. Showing that you have a genuine interest and knowledge about their menu can set you apart from other candidates.
✨Tip Number 3
Be prepared to discuss your previous kitchen experience and how it has prepared you for this role. Think of specific examples where you successfully supported a chef or contributed to food production.
✨Tip Number 4
Since the position is part-time, emphasize your flexibility and willingness to adapt to the needs of the kitchen. This can show that you're ready to jump in wherever needed and support the team effectively.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Take some time to fully understand the responsibilities of a Commis Chef. Familiarize yourself with daily food production processes and the importance of teamwork in a kitchen environment.
Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience in food preparation or working in a kitchen. Mention specific skills that align with the job description, such as teamwork and responsiveness.
Craft a Tailored Cover Letter: Write a cover letter that specifically addresses the requirements mentioned in the job description. Explain why you are interested in this position and how your skills make you a great fit for the team.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary role.
How to prepare for a job interview at Artizian Catering Services Ltd
✨Show Your Team Spirit
As a Commis Chef, teamwork is essential. Be prepared to discuss your previous experiences working in a kitchen environment and how you contributed to the team's success.
✨Demonstrate Your Passion for Food
Express your enthusiasm for cooking and food preparation. Share any personal projects or experiences that highlight your dedication to the culinary arts.
✨Be Ready for Practical Questions
Expect questions about food safety, hygiene practices, and basic cooking techniques. Brush up on these topics to show your knowledge and readiness for the role.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's workflow, the team dynamics, and the types of dishes you'll be working on. This shows your genuine interest in the position and the company.
