At a Glance
- Tasks: Lead a passionate team in creating delicious baked goods and ensure top-notch quality.
- Company: Join the vibrant Paul Rhodes Bakery, known for its commitment to excellence.
- Benefits: Enjoy free bakery products, exclusive discounts, and fun company events.
- Other info: Great career growth opportunities in a supportive and inclusive environment.
- Why this job: Be part of a creative team and make a real impact in the bakery world.
- Qualifications: 2+ years as a Team Leader/Supervisor with baking experience.
The predicted salary is between 30000 - 40000 £ per year.
We are currently looking for a passionate Bakery Supervisor to join our team on a permanent basis. We want our bakery to be the very best and you and your role will be an integral part of this journey. If you are looking for a role where you can thrive whilst doing what you love, develop your skills, and be part of a fabulous team, then this is an opportunity not to be missed!
Supervisor
- 2+ years experience as a Team Leader/Supervisor
- Proven experience as a Baker with specific experience in operating and managing ovens (minimum 2 years).
- Works closely with the Head Baker to ensure the smooth running of bakery production.
- Maintains strong communication with the purchasing team, food safety officers, and other departments to support efficiency and quality standards.
- Develops and maintains effective relationships with suppliers, delivery teams, and external maintenance contractors.
- The key focus of this role is to oversee day-to-day operations of the bakery, ensuring high standards in product quality, production efficiency, hygiene, and team management.
- The Bakery Supervisor leads a team of bakers and assistants, supports training and development, monitors stock levels, enforces food safety compliance, and helps implement process improvements.
- This role is hands-on and requires strong leadership, organization, and communication skills.
Location
Paul Rhodes Bakery, SE10 9PJ (Greenwich, London). Candidates must reliably commute or plan to relocate before starting work.
Benefits
- Free & Discounted Bakery Products: Take home the freshest bread, pastries, and more every day.
- Shop Discount: Enjoy exclusive employee discounts on all products at our Greenwich shop.
- Free Birthday cake of your choice.
- Company Events: Join your colleagues for fun summer/winter social events.
- Referral Bonus: Earn a £500 bonus for bringing new talent into our growing team.
- Cycle to Work Scheme: Convenient commuting options for you.
- Additional holiday allowance to reward length of service.
- Paid breaks.
Equal Employment Opportunity
Paul Rhodes is committed to a diverse and inclusive workplace. We provide equal employment opportunities to all employees and applicants for employment without regard to race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status. As part of this commitment, we strive to provide reasonable accommodations for persons with disabilities to enable them to access the hiring process. For individuals who would like to request accommodation throughout the hiring process, please contact HR at hr@paulrhodesbakery.com.
Bakery Production Lead: Team Leadership & Quality employer: Artisan Bakery
At Paul Rhodes Bakery, we pride ourselves on fostering a vibrant and inclusive work culture where passion for baking meets professional growth. As a Bakery Production Lead, you will not only enjoy benefits like free and discounted products, but also be part of a supportive team that values your contributions and encourages skill development. Located in the heart of Greenwich, London, our bakery offers a unique opportunity to thrive in a dynamic environment while enjoying fun company events and additional perks that celebrate your dedication.
StudySmarter Expert Advice🤫
We think this is how you could land Bakery Production Lead: Team Leadership & Quality
✨Tip Number 1
Network like a pro! Reach out to your connections in the bakery industry or join relevant groups online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you’ve got some baking magic up your sleeve, consider bringing samples to interviews or networking events. It’s a tasty way to leave a lasting impression and showcase your passion for quality.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to bakeries you admire, like Paul Rhodes Bakery, and express your interest. A friendly email can go a long way in landing that dream role.
✨Tip Number 4
Keep learning! Stay updated on the latest baking trends and techniques. Consider taking a short course or workshop. This not only boosts your skills but also shows potential employers that you’re committed to your craft.
We think you need these skills to ace Bakery Production Lead: Team Leadership & Quality
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your love for baking shine through! We want to see your enthusiasm for the role and how it aligns with our mission to create the best bakery experience.
Highlight Relevant Experience:Make sure to detail your experience as a Team Leader or Supervisor in the bakery world. We’re looking for those 2+ years of hands-on experience, so don’t hold back on showcasing your skills in managing ovens and leading a team!
Communicate Clearly:Strong communication is key in this role. In your application, demonstrate how you’ve maintained effective relationships with suppliers and other departments. This will show us that you can keep everything running smoothly in our bakery.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role!
How to prepare for a job interview at Artisan Bakery
✨Know Your Bakery Basics
Make sure you brush up on your baking knowledge! Be prepared to discuss your experience with ovens and production processes. Highlight any specific techniques or recipes you excel at, as this will show your passion and expertise in the field.
✨Showcase Your Leadership Skills
As a Bakery Production Lead, you'll need to demonstrate strong leadership abilities. Think of examples where you've successfully led a team, resolved conflicts, or improved team performance. This will help the interviewers see you as a capable leader who can inspire others.
✨Communicate Effectively
Since the role involves liaising with various teams, practice clear and concise communication. Prepare to discuss how you've maintained relationships with suppliers or worked with other departments to ensure smooth operations. Good communication is key in this role!
✨Emphasise Food Safety Knowledge
Food safety is crucial in any bakery setting. Be ready to talk about your understanding of hygiene standards and compliance measures you've implemented in previous roles. Showing that you prioritise safety will make you stand out as a responsible candidate.
