Wedding Events Lead β€” Client Experience & Logistics

Wedding Events Lead β€” Client Experience & Logistics

Full-Time 40000 - 50000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead and manage weddings from planning to execution, ensuring unforgettable experiences.
  • Company: Artemis, a vibrant events company in Hulme Walfield, England.
  • Benefits: Competitive pay, creative work environment, and opportunities for personal growth.
  • Other info: Join a passionate team dedicated to delivering exceptional service.
  • Why this job: Be the mastermind behind magical moments and create lasting memories for couples.
  • Qualifications: Experience in hospitality and event management with strong organisational skills.

The predicted salary is between 40000 - 50000 Β£ per year.

Artemis, based in Hulme Walfield, England, is seeking a skilled Events Manager to oversee weddings and events from planning through execution.

The ideal candidate will demonstrate proven experience in hospitality and event management, manage client consultations, and lead the food and drink service on the day of events.

Key responsibilities include developing menus, managing budgets, overseeing day-of timelines, and ensuring exceptional service delivery.

Ideal candidates are detail-oriented, flexible, and possess excellent organisational and interpersonal skills. #J-18808-Ljbffr

Wedding Events Lead β€” Client Experience & Logistics employer: Artemis

Artemis is an exceptional employer located in the picturesque Hulme Walfield, offering a vibrant work culture that values creativity and collaboration. Employees benefit from comprehensive training and development opportunities, ensuring personal and professional growth within the dynamic events industry. With a focus on delivering memorable experiences, Artemis fosters a supportive environment where your contributions are recognised and celebrated.

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Contact Details:

Artemis Recruitment Team

We think you need these skills to ace Wedding Events Lead β€” Client Experience & Logistics

Event Management
Hospitality Experience
Client Consultation
Food and Drink Service Management
Menu Development
Budget Management
Timeline Oversight