VCEL – Venue, Catering and Events Ltd is seeking a Senior Sous Chef to join the Brookfield Barn team, supporting the Head Chef in delivering high-quality food for events and daily service. You will lead kitchen staff, manage stock, ensure food safety and maintain consistent standards while contributing to continuous improvement in a busy, service-driven environment.
Experience in large-scale events and banqueting is advantageous; this role offers a full-time permanent contract with a competitive
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Senior Sous Chef: Lead Events Kitchen & Menu Creation employer: Artemis Venue Services Ltd
Artemis is an exceptional employer, offering a vibrant work culture where culinary passion meets professional growth. Located in the picturesque Bassmead Manor Barns, our team enjoys flexible hours, comprehensive training opportunities, and the chance to collaborate with talented chefs in a supportive environment. With benefits like a company pension scheme, annual competitions, and high street discounts, we ensure our employees feel valued and motivated in their culinary careers.
Contact Details:
Artemis Venue Services Ltd Recruitment Team
