At a Glance
- Tasks: Prepare delicious food, chop veggies, and keep the kitchen sparkling clean.
- Company: Join a family-owned B Corp that values sustainability and community.
- Benefits: Enjoy free lunch, paid leave for special occasions, and 30% staff discount.
- Other info: Join us for team meals, events, and a supportive work environment.
- Why this job: Be part of a dynamic team where every day brings new challenges and opportunities.
- Qualifications: Experience in a busy kitchen is a plus, but we value potential over perfection.
The predicted salary is between 27300 - 27300 £ per year.
Location: Sittingbourne, Kent
Hours: Monday to Friday (6am - 2pm)
Pay rate: £27,300 Per Annum (£14.00 per hour)
Join our Cook Family working in our Food Preparation department! Are you passionate about food and enjoy working in a fast-paced, hands-on environment? We are looking for reliable, detail-oriented individuals to join our team as a Kitchen Prep Assistant.
The Role
- Carefully cutting, weighing, and measuring ingredients based on clear instructions.
- Preparing meat, seafood, and poultry by cutting or grinding, ready for cooking.
- Chopping and prepping vegetables – you’ll need to be confident using sharp knives.
- Keeping the kitchen clean and tidy, including surfaces, utensils, equipment, and dishes.
- Following all food safety and hygiene regulations to maintain a safe work environment.
- Supporting the team with other kitchen tasks as needed – no two days are the same!
Good to Have
- Experience as a chef or working in a busy kitchen.
- NVQ level 1 and 2 (or equivalent in catering) preferred but not required.
- If you tick most of these boxes but not all do not stress. We are all about potential.
Excellent Benefits including
- Free cooked from fresh lunch for all employees.
- Free car park.
- Paid leave on your birthday, moving house, becoming a grandparent or your child starts school for the first time.
- Staff profit share.
- Wellbeing program.
- 30% staff discount.
- Access to Cookie Jar Smart Spending discounts and free food perks.
- Team meals, events & away days.
Be part of a B-Corp-certified business that values sustainability, people, and the community.
What Cook is About
We are a proudly independent, family-owned B Corp, which basically means we care a lot about our food, our people, and about doing the right thing, even when it is not the easy thing. Our vision for COOK has always been that we are a place where EVERYONE is welcome. We want everyone to feel like they belong at COOK. We all have different roles, different abilities and different personalities. By collaborating we can do remarkable things. Whatever your story, if you would like to grow with COOK please apply.
Prep Chef: Early Shifts, Free Lunch & Perks in Sittingbourne employer: Artemis Clarke Ltd
At COOK, we pride ourselves on being an excellent employer, offering a vibrant work culture that values teamwork and individual growth. Located in Sittingbourne, our Prep Chefs enjoy early shifts with a competitive salary, free lunches, and unique perks like paid leave for special occasions and a staff profit share. Join us in our mission as a B-Corp-certified business, where your passion for food can flourish in a supportive environment that prioritises sustainability and community.
StudySmarter Expert Advice🤫
We think this is how you could land Prep Chef: Early Shifts, Free Lunch & Perks in Sittingbourne
✨Tip Number 1
Get to know the company culture! Before your interview, check out Cook's values and mission. This will help you connect with the team and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Practice your knife skills! Since you'll be chopping and prepping a lot, it’s a good idea to brush up on your techniques. Maybe even prepare a few dishes at home to showcase your passion for food during the interview.
✨Tip Number 3
Be ready to talk about teamwork! Cook values collaboration, so think of examples where you've worked well with others in a busy kitchen or any fast-paced environment. This will highlight your ability to fit into their team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Cook family!
We think you need these skills to ace Prep Chef: Early Shifts, Free Lunch & Perks in Sittingbourne
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let us know why you love food and cooking! Share any experiences that highlight your enthusiasm for the kitchen, as we want to see your personality shine through.
Be Detail-Oriented:Since the role involves careful preparation of ingredients, make sure to mention any relevant experience where attention to detail was key. We appreciate candidates who can demonstrate their ability to follow instructions accurately.
Highlight Your Team Spirit:We’re all about collaboration here at Cook, so don’t forget to mention any teamwork experiences. Whether it’s in a kitchen or another setting, show us how you work well with others and contribute to a positive environment.
Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better, so don’t hesitate!
How to prepare for a job interview at Artemis Clarke Ltd
✨Know Your Ingredients
Familiarise yourself with common ingredients and their preparation methods. Being able to discuss your experience with cutting, weighing, and measuring will show your passion for food and attention to detail.
✨Show Off Your Knife Skills
Practice your knife skills before the interview. If you can demonstrate confidence in using sharp knives, it’ll impress the interviewers. They want to see that you can handle the tools of the trade safely and efficiently.
✨Emphasise Teamwork
Prepare examples of how you've worked in a team before. Since the role involves supporting others in the kitchen, showcasing your ability to collaborate and adapt will highlight your fit for the Cook family.
✨Understand Food Safety Regulations
Brush up on food safety and hygiene regulations. Being knowledgeable about these practices not only shows your professionalism but also aligns with Cook's commitment to maintaining a safe work environment.
