Restaurant Supervisor, Storyhouse
Restaurant Supervisor, Storyhouse

Restaurant Supervisor, Storyhouse

Chester Full-Time No home office possible
Art In Liverpool

At a Glance

  • Tasks: Lead and support service teams for a smooth restaurant experience.
  • Company: Join the vibrant team at Storyhouse in Chester.
  • Benefits: Competitive pay of £13.39 per hour with a permanent contract.
  • Why this job: Be part of an exciting environment and enhance customer experiences.
  • Qualifications: Experience in hospitality and strong leadership skills.
  • Other info: 40 hours per week with opportunities for growth.

We are recruiting for two Restaurant Supervisors to join the team.

As a Restaurant Supervisor at Storyhouse, you will lead and support service teams to ensure the smooth running of the restaurant, bars, and events. You will oversee set-up, service, and maintenance of all areas, ensuring customers are greeted and served professionally while maintaining high standards of food, beverage, and hygiene compliance. Key duties include managing reservations, bar service, stock control, interval drinks, and private functions.

The role will be based at Storyhouse, Chester.

Key Details:

  • Salary: £13.39 per hour
  • Contract: 40 hours per week, permanent position
  • Applications should be submitted on or before 17th October 2025, 10am

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Restaurant Supervisor, Storyhouse employer: Art In Liverpool

At Storyhouse, we pride ourselves on fostering a vibrant and inclusive work culture that values teamwork and creativity. As a Restaurant Supervisor, you will benefit from competitive pay, ongoing training, and opportunities for career advancement in a dynamic environment located in the heart of Chester. Join us to be part of a passionate team dedicated to delivering exceptional service and memorable experiences for our guests.
Art In Liverpool

Contact Detail:

Art In Liverpool Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Supervisor, Storyhouse

✨Tip Number 1

Get to know the restaurant scene in Chester! Familiarise yourself with local dining trends and popular spots. This will help you stand out during interviews by showing your passion for the industry.

✨Tip Number 2

Network like a pro! Attend local events or join hospitality groups on social media. Connecting with others in the industry can lead to insider tips and even job opportunities that aren’t advertised.

✨Tip Number 3

Practice your interview skills! Role-play common interview questions with a friend or family member. This will help you feel more confident and articulate when discussing your experience and how you can lead service teams effectively.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!

We think you need these skills to ace Restaurant Supervisor, Storyhouse

Leadership Skills
Customer Service Skills
Food and Beverage Knowledge
Hygiene Compliance
Stock Control
Event Management
Reservation Management
Bar Service Skills
Attention to Detail
Team Management
Communication Skills
Problem-Solving Skills
Time Management

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the restaurant industry shine through. We want to see how excited you are about leading service teams and creating memorable experiences for customers.

Highlight Relevant Experience: Make sure to mention any previous roles in hospitality or supervisory positions. We’re looking for candidates who can demonstrate their ability to manage reservations, bar service, and maintain high standards of hygiene compliance.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read and understand. Avoid jargon and focus on what makes you a great fit for the role.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the position. Plus, it’s super easy to do!

How to prepare for a job interview at Art In Liverpool

✨Know the Menu Inside Out

Familiarise yourself with the restaurant's menu and drink offerings. Being able to discuss specific dishes and recommend pairings shows your passion for the role and helps you stand out as a knowledgeable candidate.

✨Demonstrate Leadership Skills

Prepare examples of how you've successfully led a team in previous roles. Highlight your ability to motivate staff, manage conflicts, and ensure high service standards, as these are crucial for a Restaurant Supervisor.

✨Showcase Your Customer Service Experience

Think of situations where you've gone above and beyond for customers. Share these stories during the interview to illustrate your commitment to providing excellent service and maintaining customer satisfaction.

✨Ask Insightful Questions

Prepare thoughtful questions about the restaurant's operations, team dynamics, and future goals. This not only shows your interest in the position but also helps you assess if the role is the right fit for you.

Restaurant Supervisor, Storyhouse
Art In Liverpool
Location: Chester

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