At a Glance
- Tasks: Create delicious vegetarian and vegan dishes using fresh, organic ingredients.
- Company: Join a pioneering community food organisation with a focus on sustainability.
- Benefits: Enjoy mostly daytime hours, a supportive team, and a commitment to wellbeing.
- Other info: Opportunity for career growth in a collaborative and values-driven setting.
- Why this job: Make a meaningful impact in a vibrant kitchen while promoting healthy eating.
- Qualifications: Passion for cooking and experience in a kitchen environment.
The predicted salary is between 24000 - 30000 £ per year.
This is a unique opportunity to support our thriving vegetarian/vegan kitchen at the heart of a pioneering community food organisation. At Squash you’ll have the space to develop seasonal menus, with fresh, organic produce (including food grown in our community gardens), and be part of a supportive, values-driven team. With mostly daytime hours, a collaborative culture and a strong commitment to wellbeing and sustainability, this role offers the chance to do meaningful work in a healthy, balanced and supported way.
Term: 1 year fixed term contract from May/June 2026 with extension possible beyond this period
Hours: 30 hrs a week including Tuesdays and a weekend day
Holidays:
Place of work: Squash, 112-114 Windsor Street, Liverpool, L8 8EQ
APPLICATION PROCESS: Email your completed application form and equal opportunities monitoring form to becky@squashliverpool.co.uk. Please don’t send a CV.
TIMELINE: The deadline for applications is 6pm Monday 18th May 2026. If you have access needs and would like to respond to this opportunity in another form e.g. video, please let us know by phone, on 0151 707 7897.
Chef / Cook, Squash Liverpool employer: Art In Liverpool
At Squash Liverpool, we pride ourselves on being an exceptional employer, offering a vibrant work environment where creativity and sustainability thrive. Our commitment to employee wellbeing is reflected in our supportive team culture, flexible daytime hours, and opportunities for personal growth through the development of seasonal menus using fresh, organic produce from our community gardens. Join us in making a meaningful impact within the community while enjoying a balanced work-life experience.
StudySmarter Expert Advice🤫
We think this is how you could land Chef / Cook, Squash Liverpool
✨Tip Number 1
Get to know the vibe at Squash! Visit their social media pages or website to see what they're all about. Understanding their values and community focus will help you connect during your interview.
✨Tip Number 2
Practice your cooking skills with seasonal, organic ingredients. Since they focus on fresh produce, showing off your ability to create delicious vegetarian/vegan dishes can really set you apart!
✨Tip Number 3
Network with others in the food community. Attend local events or workshops to meet people who might have insights into Squash or similar organisations. A friendly face can make a big difference!
✨Tip Number 4
When you're ready to apply, do it through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who are proactive and engaged with our mission.
We think you need these skills to ace Chef / Cook, Squash Liverpool
Some tips for your application 🫡
Read the Job Description Carefully:Before you start writing, take a good look at the job description. We want to see how your skills and experiences align with what we're looking for, so make sure you understand the role and its requirements.
Tailor Your Application:Don’t just send a generic application! We love it when applicants personalise their forms. Highlight your experience in vegetarian/vegan cooking and any relevant community work to show us why you're a great fit for Squash.
Be Authentic:Let your personality shine through! We’re all about values and culture here at Squash, so don’t be afraid to share your passion for food and sustainability. We want to know what makes you tick!
Follow the Application Instructions:Make sure you follow our application process to the letter. Remember, we only want completed application forms and equal opportunities monitoring forms sent to us via email. No CVs, please!
How to prepare for a job interview at Art In Liverpool
✨Know Your Ingredients
Familiarise yourself with seasonal produce and the principles of vegetarian and vegan cooking. Be ready to discuss how you would incorporate fresh, organic ingredients into your menus, as this shows your passion for the role and aligns with their values.
✨Showcase Your Creativity
Prepare a few ideas for unique dishes that could fit into their menu. This not only demonstrates your culinary skills but also your ability to innovate within a collaborative kitchen environment.
✨Emphasise Teamwork
Since they value a supportive, collaborative culture, be prepared to share examples of how you've worked effectively in a team before. Highlight your communication skills and how you contribute to a positive kitchen atmosphere.
✨Align with Their Values
Research Squash's commitment to wellbeing and sustainability. Be ready to discuss how your personal values align with theirs, and how you can contribute to their mission of meaningful work in a balanced way.