Job Purpose - Support Technical team inensuringthatallproceduresandpoliciesdefinedinAround Noon Quality and Food Safety System are adhered to through all stages of manufacture.
Keyactivities - Compliancechecks; Foodqualityandsafetymonitoring;Leadingbyexample.
Reportsto - Assistant Quality Manager
Deputy - N/A
Shift - Dayshift – Flexibility to work 6 days a week Mondays to Sundays. exact Rota to be confirmed at interview
SummaryofRolesandResponsibilities:
- Checking and filing factory paperwork, ensuring it is legible and correctly filled on daily basis.
- Conducting internal audits, calibrations and temperature checks.
- Reporting and completing non-conformance notices.
- Investigating metal detector rejects and completing reports.
- Collecting micro samples and preparing for lab collection.
- Checking, releasing or quarantining any non-conforming goods.
- Conducting taste panels and conformity and quality checks. Collating and reporting results.
- Monitoring the site safety, quality and hygiene standards – internally and externally.
- Conducting gluten free production swabs to positive release.
- Performing starts up checks.
- Managing concession process and log.
- Making decisions regarding removing any substandard products or ingredients and reporting to immediate supervisor or technical management.
- Ensuring the CCP and key procedures are always adhered to.
- Preparing staff communication and giving training on compliance procedures where required.
SKILLS, EXPERIENCE AND QUALIFICATIONS REQUIRED FOR JOB ROLE
Essential: Communication, verbal & written skills, Attention to details and methodical approach, Report writing skills, Intermediate IT literate, good time management and planning, Problem solving, Basic microbiological knowledge, good team member, Able to work with limited support, Food manufacturing experience retail or food service, LFood Hygiene, HACCP(Basic).
Desirable: BRC awareness e.g. HACCP implementation Micro biological investigation, Level3/4 Food Hygiene, HACCP Level 3.
Job Related Experience
E.g. Number of year experience required to do the role Does the experience need to be industry specific
Essential Qualification:
Professional Vocational, i.e. City and Guilds Educational (where appropriate)
Additional Information:
Other Flexibility to operate on shifts required and at weekends where required
810 Oxford Avenue, Slough Trading Estate, SL1 4LN, Slough, Berkshire, England
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