At a Glance
- Tasks: Join our kitchen team as a Junior Sous Chef and create amazing dishes.
- Company: Jeremy King Restaurants, known for its heart and soul in hospitality.
- Benefits: Flexible hours, wellbeing holidays, gym discounts, and health cash plan.
- Other info: Exciting opportunity to be part of a historic restaurant with great growth potential.
- Why this job: Kickstart your culinary career in a respected and supportive environment.
- Qualifications: Passion for cooking and teamwork skills are essential.
The predicted salary is between 25000 - 30000 € per year.
If your passion is hospitality with heart and soul, and you value a working environment where you are heard and respected, Jeremy King Restaurants would love to meet you to discuss joining the team at Arlington restaurant, as our Junior Sous Chef.
We are looking to kickstart & develop careers in hospitality, and we have positions available in kitchen as Junior Sous Chef. With a track record of fostering a sense of belonging and prioritising integrity in a professional, safe and caring environment, we welcome applications for positions starting in May 2026.
Benefits include:
- Flexibility on rota and hours for work life balance
- Up to 5 wellbeing holiday days
- Discounted gym membership and broad range of discounts from popular retailers and brands
- Funded Health Cash Plan that covers dental, optical, physio, 24/7 GP and more
- Substantial discounts when dining with friends & family
- Life assurance scheme of up to 4x annual salary
- Employee assistance program 24/7 support and advice for health, wellbeing, and financial issues
- Early access to your pay through Wagestream
Arlington Restaurant is inextricably caught up in the history of Le Caprice which was opened on the same site in 1981 by Chris Corbin and Jeremy King and was indisputably the restaurant that changed the nature of dining out in London during the 1980s and 90s. Appropriately, Arlington will evoke, repeat, and emulate the spirit and style of its predecessor reflecting the deep affection Londoners have for the restaurant.
Junior Sous Chef in Westminster employer: Arlington Restaurant
At Jeremy King Restaurants, we pride ourselves on creating a nurturing and inclusive work environment where every team member is valued and respected. As a Junior Sous Chef at Arlington Restaurant, you will benefit from flexible working hours, comprehensive wellbeing support, and opportunities for career development in a historic and vibrant setting that celebrates the essence of London dining. Join us to be part of a passionate team dedicated to excellence in hospitality, where your contributions truly matter.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef in Westminster
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop by Arlington and soak in the atmosphere. This will help you understand their style and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former staff on social media. They can give you insider tips about the kitchen culture and what it’s really like to work there, which can be super helpful during your chat.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish or two to showcase your culinary talents. It’s a great way to make a memorable impression and demonstrate your passion for cooking.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.
We think you need these skills to ace Junior Sous Chef in Westminster
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for hospitality shine through! We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable dining experiences.
Tailor Your Documents:Make sure to customise your CV and cover letter for the Junior Sous Chef role. Highlight relevant experience and skills that match what we’re looking for at Arlington. It shows us you’ve done your homework!
Be Authentic:Don’t be afraid to let your personality come through in your application. We value authenticity and want to know who you are beyond your qualifications. Share your story and what makes you a great fit for our team.
Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role as soon as possible!
How to prepare for a job interview at Arlington Restaurant
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge and be ready to discuss your favourite dishes and cooking techniques. Familiarise yourself with the restaurant's menu and ethos, as this will show your genuine interest in the role and the establishment.
✨Show Your Passion
Jeremy King Restaurants values hospitality with heart and soul, so make sure to convey your passion for cooking and the hospitality industry. Share personal stories that highlight your dedication and love for food, as this will resonate well with the interviewers.
✨Ask Thoughtful Questions
Prepare a few insightful questions about the restaurant's culture, team dynamics, and opportunities for growth. This not only shows your enthusiasm but also helps you gauge if the environment aligns with your values and career aspirations.
✨Demonstrate Team Spirit
As a Junior Sous Chef, teamwork is crucial. Be ready to discuss your experiences working in a kitchen environment and how you contribute to a positive team atmosphere. Highlight any instances where you've supported colleagues or helped resolve conflicts.
