At a Glance
- Tasks: Create fresh, nutritious meals and support the Head Chef in a vibrant kitchen.
- Company: Bourne House Nursing Home, part of Aria Care, known for its inclusive culture.
- Benefits: Competitive pay, Blue Light discounts, holiday perks, and long-service awards.
- Why this job: Make a real difference in residents' lives while honing your culinary skills.
- Qualifications: Experience as a Sous Chef or similar role with strong culinary passion.
- Other info: Enjoy straight shifts with no evening duties and excellent career progression.
The predicted salary is between 11 - 17 ÂŁ per hour.
The Sous Chef at Bourne House Nursing Home is responsible for creating fresh, nutritious meals for residents using the best available ingredients. You will support the Head Chef, lead by example, and bring a creative flair to highâlevel hospitality. The role offers a competitive hourly rate, a range of benefits, and the opportunity to work in a diverse and inclusive environment.
About the Home: Bourne House Nursing Home â 40âbedged residential, nursing, and dementia care home.
Location: 45 Langley Avenue, Surbiton, Surrey, KT6 6QR.
CQC rating: Good.
Parent company: Aria Care, a diverse and inclusive employer.
Responsibilities:
- Assist the Head Chef in preparing and delivering highâquality, nutritious meals for residents.
- Maintain kitchen hygiene and safety standards in a healthcare setting.
- Support a fullyâsupported induction covering technical skills required for healthcare cuisine.
- Mentor kitchen staff and progress through the Chef Academy.
- Work straight shifts with no evening duties.
Qualifications:
- Previous experience as a Sous Chef or in a similar culinary role, preferably in a healthcare or hospitality setting.
- Strong culinary skills and a passion for creating fresh, nutritious meals.
- Ability to work collaboratively within a team environment.
- Good organisational and communication skills.
Other Details:
- Salary: ÂŁ14.50 per hour.
- Contract: Permanent.
- Working pattern: Fullâtime.
- Reference number: 1386349273.
- Job location: OLYMPUS OPCO LTD, Surbiton, KT6 6QR.
Benefits:
- Blue Light Discount Card.
- Holiday & daysâout discounts.
- Longâservice awards.
- Recognition programme.
- And more.
This role requires a Disclosure and Barring Service (DBS) check due to working in a healthcare environment.
Sous Chef in London employer: Aria Care
Contact Detail:
Aria Care Recruiting Team
StudySmarter Expert Advice đ¤Ť
We think this is how you could land Sous Chef in London
â¨Tip Number 1
Network like a pro! Reach out to fellow chefs or culinary professionals on social media platforms. Join groups related to hospitality and share your passion for creating nutritious meals â you never know who might have a lead on a job!
â¨Tip Number 2
Show off your skills! Consider hosting a small cooking demo or sharing a video of you whipping up a delicious dish. This not only showcases your culinary flair but also gives potential employers a taste of what you can bring to their kitchen.
â¨Tip Number 3
Donât just apply â engage! When you find a job that excites you, reach out directly to the Head Chef or hiring manager. A quick message expressing your enthusiasm can set you apart from the crowd and show that youâre genuinely interested in the role.
â¨Tip Number 4
Keep it local! Check out our website for openings at Bourne House Nursing Home and other nearby locations. Applying through us not only streamlines the process but also connects you with a supportive community that values your culinary talents.
We think you need these skills to ace Sous Chef in London
Some tips for your application đŤĄ
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your culinary experience and any creative dishes you've crafted. We want to see your passion for fresh, nutritious meals shine through!
Tailor Your Application: Donât just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific requirements of the Sous Chef role at Bourne House. We love seeing how you connect your skills to our needs.
Keep It Professional Yet Personal: While we appreciate a friendly tone, remember to keep it professional. Share a bit about yourself and why youâre excited about this opportunity, but also maintain that level of professionalism we expect in a healthcare setting.
Apply Through Our Website: We encourage you to apply directly through our website. Itâs the best way to ensure your application gets into the right hands and helps us get to know you better!
How to prepare for a job interview at Aria Care
â¨Know Your Ingredients
Familiarise yourself with the best ingredients for creating nutritious meals. Be ready to discuss your favourite seasonal produce and how you incorporate them into your dishes. This shows your passion for quality and creativity in the kitchen.
â¨Showcase Your Team Spirit
Since collaboration is key in a kitchen, prepare examples of how you've worked effectively within a team. Highlight any mentoring experiences you've had, as this aligns perfectly with the role's responsibilities.
â¨Emphasise Hygiene and Safety
In a healthcare setting, maintaining hygiene and safety standards is crucial. Be prepared to talk about your experience with kitchen safety protocols and how you ensure a clean working environment.
â¨Bring Your Creative Flair
Think of a few unique meal ideas or concepts that you could bring to the table at Bourne House Nursing Home. Presenting your creative flair during the interview will demonstrate your enthusiasm and commitment to high-level hospitality.