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- Tasks: Join a dynamic kitchen team to create amazing meals for race day guests.
- Company: Arena Racing Company is a leading name in the racing industry, known for its vibrant events.
- Benefits: Enjoy flexible hours, competitive pay, and work at iconic venues.
- Why this job: Be part of a passionate team and make memorable experiences for guests in a high-energy environment.
- Qualifications: 2 years in a professional kitchen, food safety certification, and a positive team player attitude.
- Other info: Diversity and inclusion are core values; all backgrounds are welcome to apply.
Raceday and Event Day Chefs (Casual) – Various Locations
Key Responsibilities:
The Ideal Candidate:
What We Offer:
If you’re a skilled chef with the passion for delivering excellent food and service in a high-energy environment, this is the perfect role for you! Apply now to join our team at Arena Racing Company and help create memorable experiences for our guests.
At ARC, we believe that a diverse, equitable and inclusive workplace makes us a more relevant, more competitive, and more resilient company. We welcome people from all backgrounds, ethnicities, cultures, and experiences. We are an equal opportunities employer and do not discriminate on the grounds of gender, sexual orientation, marital or civil partner status, pregnancy or maternity, gender reassignment, race, colour, nationality, ethnic or national origin, religion or belief, disability or age. We also consider qualified applicants regardless of criminal histories, consistent with legal requirements.
Raceday and Event Day Chefs (Casual) employer: Arena Racing Company
Contact Detail:
Arena Racing Company Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Raceday and Event Day Chefs (Casual)
✨Tip Number 1
Network with other chefs and hospitality professionals in the London area. Attend local culinary events or workshops to meet people who might have insights or connections within the racing industry.
✨Tip Number 2
Familiarise yourself with the specific venues where you might be working. Understanding the unique aspects of each location can help you tailor your approach and show your enthusiasm for the role.
✨Tip Number 3
Demonstrate your passion for high-energy environments by sharing relevant experiences during interviews. Talk about how you've thrived in fast-paced kitchens and contributed to team success.
✨Tip Number 4
Stay updated on food safety regulations and best practices. Being knowledgeable about HACCP procedures and allergen management will not only boost your confidence but also impress potential employers.
We think you need these skills to ace Raceday and Event Day Chefs (Casual)
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in a professional kitchen. Emphasise your ability to work in fast-paced environments and any specific skills that align with the job description, such as food safety certifications or teamwork.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your experience in delivering quality meals. Mention your familiarity with health and safety regulations and how you can contribute to a positive team atmosphere.
Highlight Relevant Experience: In your application, focus on your previous roles in kitchens, particularly those that involved high-pressure situations. Include specific examples of how you've maintained hygiene standards and followed recipes to ensure consistency.
Show Enthusiasm: Let your personality shine through in your application. Express your enthusiasm for the role and the opportunity to work at iconic racecourse venues. A positive attitude can make a significant difference in your application.
How to prepare for a job interview at Arena Racing Company
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in a professional kitchen. Highlight specific dishes you've created and how you ensure quality and consistency in your cooking.
✨Demonstrate Team Spirit
Since this role requires working as part of a busy kitchen team, share examples of how you've collaborated with others in past roles. Emphasise your ability to contribute positively to a team atmosphere.
✨Know Your Health & Safety Regulations
Familiarise yourself with relevant health and safety regulations, including HACCP procedures. Be ready to discuss how you maintain hygiene standards and handle allergen reporting in the kitchen.
✨Prepare for Fast-Paced Scenarios
Expect questions about how you handle pressure in a fast-paced environment. Share experiences where you've successfully managed multiple tasks or adapted quickly to changing situations during busy service times.
