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- Tasks: Join our culinary team to create amazing food and experiences for guests.
- Company: Exciting venue with a talented team and vibrant atmosphere.
- Benefits: Flexible shifts, meals on race days, and event tickets.
- Why this job: Perfect for food lovers wanting to develop skills in a dynamic environment.
- Qualifications: Two years' kitchen experience and a passion for quality food.
- Other info: Diverse and inclusive workplace welcoming all backgrounds.
The predicted salary is between 1300 - 1600 £ per month.
We currently have excellent opportunities for casual chefs of all levels to join our team. This is an exciting opportunity to work with an incredibly talented team in a standout venue, producing great food, great service and great experiences for all of our guests.
As a casual chef you will:
- Be a team player; working as an integral part of our culinary team to ensure everything is running smoothly.
- Be competent; following recipes and providing meals with quality and consistency.
- Be a hygiene and allergen champion; following and helping to enforce strict health, hygiene and allergen standards.
- Be attentive; dealing with deliveries, stock rotation and compliance paperwork.
- Be adaptable and flexible; assisting the hotel kitchen as and when required.
Ideal candidates will have:
- At least two years’ experience in a professional kitchen environment.
- Ability to work unsupervised and deliver quality work.
- Ability to produce good quality food.
- Knowledge of Health and Safety, HACCP and allergen reporting.
- Food Safety Level 2 Certification (or equivalent).
- Good oral communication.
- High level of attention to detail.
- Enthusiasm to develop your own skills and knowledge plus those around you.
- Adaptability to change and willingness to embrace new ideas and processes.
- Able to self-organise and work cleanly in a small kitchen environment.
- Positive and approachable manner.
Our Race Fixtures this season are:
- April 11th, 21st and 30th
- May 13th, 20th and 28th
- June 10th, 11th and 26th
- July 2nd, 8th, 15th, 23rd and 28th
- August 2nd, 5th, 14th and 30th
- September 15th, 16th, and 17th
- October 5th, 12th and 20th
The successful applicant will be offered to work the above dates plus prep days around these dates. Working as a casual member of our culinary team we are offering a casual role which will give you the freedom to pick and choose the shifts you work. Our casual team receive various benefits whilst working for ARC including meals on a race day and tickets to race meetings and other events across the group.
At ARC, we believe that a diverse, equitable and inclusive workplace makes us a more relevant, more competitive, and more resilient company. We welcome people from all backgrounds, ethnicities, cultures, and experiences. We are an equal opportunities employer and do not discriminate on the grounds of gender, sexual orientation, marital or civil partner status, pregnancy or maternity, gender reassignment, race, colour, nationality, ethnic or national origin, religion or belief, disability or age. We also consider qualified applicants regardless of criminal histories, consistent with legal requirements.
If you have a disability that requires reasonable adjustments, please let us know; we will ensure that individuals with additional needs are provided reasonable adjustments to participate in the job application or interview process and to perform essential job functions.
Apply Now.
Casual Racing and Events Chef in Great Yarmouth employer: Arena Racing Company
Contact Detail:
Arena Racing Company Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Casual Racing and Events Chef in Great Yarmouth
✨Tip Number 1
Get to know the venue! Before your interview, check out the place where you might be working. Familiarise yourself with their menu and vibe. This shows you're genuinely interested and ready to jump in.
✨Tip Number 2
Network like a pro! Chat with current or former staff if you can. They can give you insider tips on what the team is really like and what they value in a casual chef.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you've created or share your culinary experiences during the interview. It’s a great way to demonstrate your passion and expertise.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it gives you a chance to showcase your personality and enthusiasm right from the start.
We think you need these skills to ace Casual Racing and Events Chef in Great Yarmouth
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your two years of experience in a professional kitchen. We want to see how you've worked unsupervised and delivered quality food, so don’t hold back on those details!
Be Clear and Concise: When filling out your application, keep it straightforward. We appreciate clarity, so make sure your CV is easy to read and gets straight to the point about your skills and experiences.
Tailor Your Application: Take a moment to align your application with our job description. Mention your knowledge of health and safety, HACCP, and allergen reporting to show us you’re the perfect fit for our culinary team.
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application, and we can’t wait to see what you bring to the table.
How to prepare for a job interview at Arena Racing Company
✨Know Your Stuff
Make sure you brush up on your culinary skills and knowledge of health and safety standards. Be ready to discuss your experience in a professional kitchen, especially how you've maintained hygiene and allergen protocols.
✨Show Your Team Spirit
As a casual chef, being a team player is crucial. Prepare examples of how you've collaborated with others in the kitchen and contributed to a positive working environment. Highlight your adaptability and willingness to help out wherever needed.
✨Be Ready for Practical Questions
Expect questions that test your ability to follow recipes and maintain quality. You might be asked to describe how you handle stock rotation or compliance paperwork, so think through your processes and be ready to share specific examples.
✨Bring Your Enthusiasm
Let your passion for cooking shine through during the interview. Talk about your eagerness to develop your skills and how you stay updated with new culinary trends. A positive attitude can make a big difference!
