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- Tasks: Lead and innovate culinary offerings at Brighton Racecourse for exciting events.
- Company: Join a prestigious venue known for its commitment to diversity and inclusion.
- Benefits: Competitive salary, inclusive workplace, and opportunities for professional growth.
- Why this job: Make a real impact on large-scale events while showcasing your culinary creativity.
- Qualifications: Proven experience as a Head Chef with strong leadership and food safety knowledge.
- Other info: Dynamic environment with a focus on teamwork and culinary excellence.
The predicted salary is between 36000 - 60000 £ per year.
Based at Brighton Racecourse, this role is responsible for leading and managing the venue’s culinary offering across all race days and events at one of the country’s most prestigious sporting venues. Working closely with the Regional Head Chef, you will play a key role in the development and delivery of an exciting and commercially successful food offer including the growth of our non-race day events business.
Key Responsibilities
- Work in partnership with the Regional Head Chef to manage revenue budgets and achieve cost targets.
- Develop and deliver an innovative food strategy across retail hospitality and fine dining propositions.
- Ensure full implementation and compliance with the Company Food Safety Management System across all areas of responsibility.
- Develop and implement effective procurement, storage and distribution strategies while maintaining agreed stock levels.
- Manage kitchen staff rotas across all areas in remit ensuring timely submission to staffing managers and adherence to cost controls.
- Recruit, develop and retain a high‑performing kitchen team allocating daily workloads to maintain operational efficiency and control.
- Maintain accurate records of staff attendance, sickness and absence for all direct reports.
- Take full accountability for food safety compliance, including allergen management, accurate food information display and team training and briefings.
About You
- Proven experience in a senior chef or head chef role.
- Strong knowledge of HACCP, nutrition and allergen management.
- Good understanding of purchasing systems, technical packages and IT systems.
- Strong leadership skills with the ability to motivate and develop teams.
- Excellent communication and organisational skills.
- Passionate about food quality and the kitchen environment.
- Thrives under pressure and is structured, systematic and process‑driven.
If you are an experienced Head Chef with a passion for large‑scale event delivery and culinary innovation, we would love to hear from you.
At ARC we believe that a diverse, equitable and inclusive workplace makes us a more relevant, competitive and resilient company. We welcome people from all backgrounds, ethnicities, cultures and experiences. We are an equal‑opportunities employer and do not discriminate on the grounds of gender, sexual orientation, marital or civil partner status, pregnancy or maternity, gender reassignment, race, colour, nationality, ethnic or national origin, religion or belief, disability or age. We also consider qualified applicants regardless of criminal histories, consistent with legal requirements. If you have a disability that requires reasonable adjustments, please let us know; we will ensure that individuals with additional needs are provided reasonable adjustments to participate in the job application or interview process and to perform essential job functions. We understand the value that diversity brings to our business and are striving to create a working environment that is inclusive, psychologically and physically safe and ensures everyone can be heard and valued for their contributions. We are committed to making a consistent top‑down effort to be role models on what diversity, inclusion and belonging means in society.
Head Chef in Brighton employer: Arena Racing Company Careers
Contact Detail:
Arena Racing Company Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Brighton
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, suppliers, and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up event or cooking demonstration. This not only showcases your talent but also gets your name out there in the community.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to venues you admire, like Brighton Racecourse, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team!
We think you need these skills to ace Head Chef in Brighton
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary journey and what excites you about creating innovative dishes. We want to see your personality and passion reflected in your words.
Highlight Relevant Experience: Make sure to detail your experience in senior chef roles, especially any large-scale event delivery. We’re looking for specific examples of how you've led teams and managed kitchen operations, so don’t hold back!
Be Clear and Organised: Just like in the kitchen, clarity is key! Structure your application well, using headings and bullet points where necessary. This will help us easily see your qualifications and experience at a glance.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Arena Racing Company Careers
✨Know Your Culinary Stuff
Make sure you brush up on your culinary knowledge, especially around HACCP, nutrition, and allergen management. Be ready to discuss how you've implemented these in past roles and how they can be applied at Brighton Racecourse.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Think about times when you motivated your staff or managed a busy service. This role is all about leading a high-performing team, so let your leadership shine!
✨Be Ready for Operational Questions
Expect questions about managing budgets, procurement strategies, and stock levels. Have specific examples ready that demonstrate your ability to maintain operational efficiency while achieving cost targets.
✨Passion for Food and Events
Express your enthusiasm for large-scale event delivery and culinary innovation. Share any creative ideas you have for the food strategy at the venue, as this will show your commitment to making the culinary offering exciting and commercially successful.
