Creative Junior Sous Chef - Pub Kitchen Lead
Creative Junior Sous Chef - Pub Kitchen Lead

Creative Junior Sous Chef - Pub Kitchen Lead

Full-Time 30000 - 42000 Β£ / year (est.) No home office possible
Go Premium
A

At a Glance

  • Tasks: Create innovative dishes and support kitchen management in a vibrant pub setting.
  • Company: Quality-driven pub group located in Greater London.
  • Benefits: Opportunity for growth, creative freedom, and a supportive team environment.
  • Why this job: Join a passionate team and elevate your culinary skills in a dynamic kitchen.
  • Qualifications: Experience as a Junior Sous Chef or Senior Chef de Partie with a love for seasonal produce.
  • Other info: Perfect for food enthusiasts looking to make their mark in the culinary world.

The predicted salary is between 30000 - 42000 Β£ per year.

A quality-driven pub group in Greater London seeks a Junior Sous Chef for The Hound in Chiswick. In this role, you will be responsible for preparing innovative dishes, supporting kitchen management, and ensuring high standards of food quality.

Ideal candidates will have:

  • Experience as a Junior Sous Chef or Senior Chef de Partie
  • A strong understanding of seasonal produce
  • A team-oriented approach

If you are passionate about food and looking to grow in a dynamic environment, we encourage you to apply.

Creative Junior Sous Chef - Pub Kitchen Lead employer: Ardent Pub Group

Join a vibrant pub group in Greater London, where creativity and quality are at the heart of our kitchen. As a Junior Sous Chef at The Hound in Chiswick, you'll thrive in a supportive team environment that values innovation and culinary excellence, with ample opportunities for professional growth and development. Enjoy the unique advantage of working in a lively community setting, where your passion for food can truly shine.
A

Contact Detail:

Ardent Pub Group Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Creative Junior Sous Chef - Pub Kitchen Lead

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your culinary skills! If you can, bring a sample of your work to interviews or even offer to cook a dish. It’s a great way to demonstrate your passion and creativity.

✨Tip Number 3

Research the pub group! Knowing their menu, values, and what makes them tick will help you stand out. Tailor your conversation to show how you can contribute to their success.

✨Tip Number 4

Apply through our website! We make it easy for you to showcase your skills and experience. Plus, it shows you’re serious about joining our team at The Hound.

We think you need these skills to ace Creative Junior Sous Chef - Pub Kitchen Lead

Innovative Dish Preparation
Kitchen Management Support
Food Quality Standards
Experience as Junior Sous Chef
Experience as Senior Chef de Partie
Understanding of Seasonal Produce
Team-Oriented Approach
Passion for Food
Adaptability in a Dynamic Environment

Some tips for your application 🫑

Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences that highlight your creativity in the kitchen and your understanding of seasonal produce. We want to see what makes you tick as a chef!

Highlight Relevant Experience: Make sure to mention your previous roles, especially if you've worked as a Junior Sous Chef or Senior Chef de Partie. We’re looking for candidates who can hit the ground running, so showcase your skills and any kitchen management experience you have.

Be Team-Oriented: Since we value a team-oriented approach, include examples of how you've collaborated with others in the kitchen. Whether it’s leading a team or supporting your colleagues, we want to know how you contribute to a positive working environment.

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Don’t miss out on this opportunity to join our dynamic team!

How to prepare for a job interview at Ardent Pub Group

✨Know Your Ingredients

Brush up on your knowledge of seasonal produce and be ready to discuss how you incorporate them into your dishes. This shows your passion for quality ingredients and your understanding of the culinary world.

✨Showcase Your Creativity

Prepare to share examples of innovative dishes you've created in the past. Bring a portfolio or photos if possible, as this will help demonstrate your creativity and ability to think outside the box.

✨Team Player Attitude

Emphasise your experience working in a team-oriented kitchen environment. Be ready to discuss how you support your colleagues and contribute to a positive kitchen culture, as this is crucial for the role.

✨Ask Thoughtful Questions

Prepare some insightful questions about the pub's menu, kitchen culture, or future plans. This not only shows your interest in the position but also helps you gauge if it's the right fit for you.

Creative Junior Sous Chef - Pub Kitchen Lead
Ardent Pub Group
Go Premium

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

A
  • Creative Junior Sous Chef - Pub Kitchen Lead

    Full-Time
    30000 - 42000 Β£ / year (est.)
  • A

    Ardent Pub Group

    50-100
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>