At a Glance
- Tasks: Lead a dynamic team to create unforgettable dining experiences and manage daily restaurant operations.
- Company: Thyme Restaurant at Ardencote Hotel & Spa, a luxury dining destination in Warwickshire.
- Benefits: Competitive salary, career growth opportunities, and a chance to work in a vibrant environment.
- Other info: Be part of a prestigious brand with a focus on excellence and innovation.
- Why this job: Join a high-impact team and shape exceptional guest experiences in a luxury setting.
- Qualifications: Proven experience in restaurant management and strong leadership skills.
The predicted salary is between 31500 - 38500 £ per year.
Thyme Restaurant at Ardencote Hotel & Spa in Warwickshire is seeking an experienced Restaurant Manager to lead the Thyme Restaurant operations.
You will drive guest experiences, inspire high-performing teams and deliver commercial results, reporting to the Head of Food & Beverage.
You will own day-to-day service, develop the team, manage budgets and payroll, ensure food safety and licensing compliance, and maintain brand standards.
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Restaurant Manager, Luxury Dining - Lead a High-Impact Team employer: Ardencote
Thyme Restaurant at Ardencote Hotel & Spa offers an exceptional work environment where you can thrive as a Restaurant Manager. With a focus on high-quality guest experiences and a commitment to employee development, you'll find ample opportunities for growth within a supportive and dynamic team. Located in the picturesque Warwickshire, our luxury dining setting not only enhances your professional journey but also provides a unique backdrop for creating memorable moments for our guests.
