At a Glance
- Tasks: Create mouth-watering tandoori dishes and manage the tandoor section in a vibrant kitchen.
- Company: Join Arcade Covent Garden, one of London's hottest new dining spots!
- Benefits: Enjoy 50% off meals, refer-a-friend bonuses, and access to wellness services.
- Other info: Be part of a diverse team that values passion for food and bold flavours.
- Why this job: Elevate your culinary skills in a fast-paced, exciting environment with career growth opportunities.
- Qualifications: 3+ years as a Tandoor Chef with strong experience in high-volume kitchens.
The predicted salary is between 30000 - 40000 £ per year.
Cook With Fire & Passion – Create Exceptional Tandoori Dishes At Arcade Covent Garden!
The Role
We're looking for an experienced Tandoor Chef to support the kitchen team of one of London’s newest, stunning and most exciting venues — Arcade Covent Garden! This is an exciting opportunity for a skilled Chef with strong tandoor gas oven experience from a high-volume, multi-cuisine background looking to take the next step in their career. The ideal candidate has a passion for bold flavours, authentic tandoori cooking, thrives in a high-energy environment, and is eager to develop their career within a fast-expanding restaurant group.
As an Experienced Tandoor Chef at Arcade Covent Garden, you will be a highly versatile chef with strong expertise across tandoor cooking and live-fire preparation.
- Prepare and execute tandoori dishes to the highest standard, ensuring consistency, flavour, and quality.
- Operate and manage the tandoor section confidently, with strong experience using traditional and modern gas tandoor ovens.
- Prepare and cook naan breads, rotis, kebabs, grilled meats, seafood, vegetables, and signature tandoori dishes during high-volume service.
- Control and maintain tandoor temperatures throughout service to ensure precision cooking and consistency.
- Skewer, marinate, and prepare meats and proteins using authentic spice blends and traditional preparation techniques.
- Monitor cooking times closely to achieve perfect texture, colour, and flavour profiles.
- Ensure the tandoor station is fully set up, stocked, organised, and service-ready at all times.
- Work closely with senior chefs to develop and refine tandoor-based dishes and specials.
- Minimise waste and manage stock efficiently within the section.
- Maintain excellent cleanliness, hygiene, and safety standards around all tandoor and open-fire cooking equipment.
- Support and mentor junior chefs working across the section.
- Manage your section efficiently during busy service periods while maintaining excellent organisation and prep standards.
- Adhere to all food hygiene and food safety regulations.
- Take advantage of ongoing training and career development opportunities.
We'd Love To Hear From You If You Bring:
- 3+ years of experience as a Tandoor Chef in a high-volume, multi-cuisine environment.
- Strong hands-on experience working with gas tandoor ovens in a professional kitchen.
- Confidence operating, maintaining, and managing a busy tandoor section independently.
- Experience preparing authentic marinades, spice mixes, and tandoori mise en place from scratch.
- Strong knowledge of traditional tandoori cooking methods, temperatures, and live-fire cooking techniques.
- Confidence preparing naan breads, kebabs, grilled meats, seafood, and tandoori dishes during high-volume service.
- Excellent knife skills, prep standards, and attention to detail.
- Ability to thrive in fast-paced kitchens and remain calm under pressure during busy services.
- A positive can-do attitude and ability to work collaboratively across multiple teams.
- Excellent communication skills and a strong desire to learn and develop.
- A natural passion for food and a strong understanding of bold global flavours.
- Highly organised, disciplined, and take pride in maintaining high kitchen standards.
We are committed to building a diverse and inclusive team. We welcome applicants from all backgrounds.
Benefits Of Being Part Of The Team:
- Refer a friend bonus.
- Internal wage advance facility to instantly access the wages you’ve earned.
- A restaurant recognition budget for birthday goodies and career milestones.
- 50% off food in our restaurants for you and your loved ones.
- 50% off food in JKS restaurants within Arcade for you and your loved ones.
- Access to counselling, remote GP/physio services, legal advice and more through Hospitality Action 24 hours a day, 365 days of the year.
- Summer and Christmas team parties where we all down tools and have some fun.
Senior Tandoor Chef employer: Arcade
Arcade Covent Garden is an exceptional employer that fosters a vibrant and inclusive work culture, perfect for passionate culinary professionals. With a commitment to employee growth, we offer ongoing training opportunities, competitive benefits like wage advances and generous discounts, and a supportive environment where creativity thrives. Join us in one of London's most exciting venues, where your skills as a Senior Tandoor Chef will be celebrated and developed.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Tandoor Chef
✨Tip Number 1
Get your hands dirty! Head to the venue and show off your skills in person. Bring a few samples of your best tandoori dishes to impress the team. Nothing beats a live demonstration of your passion and expertise!
✨Tip Number 2
Network like a pro! Connect with other chefs and industry folks on social media or at local events. You never know who might have the inside scoop on job openings or be able to put in a good word for you.
✨Tip Number 3
Be ready to chat about your experience! When you get that interview, come prepared to discuss your time managing a busy tandoor section and how you handle high-pressure situations. Show them you thrive in the heat of the kitchen!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to reach out directly. Let’s get you cooking at Arcade Covent Garden!
We think you need these skills to ace Senior Tandoor Chef
Some tips for your application 🫡
Show Your Passion for Tandoori Cooking:When you're writing your application, let your love for tandoori cooking shine through! Share any personal stories or experiences that highlight your passion for bold flavours and authentic techniques.
Highlight Relevant Experience:Make sure to detail your experience with gas tandoor ovens and high-volume kitchens. We want to see how your background aligns with the role, so don’t hold back on showcasing your skills in preparing naan, kebabs, and other tandoori dishes.
Be Organised and Precise:Since this role requires excellent organisation and attention to detail, reflect that in your application. Use clear headings, bullet points, and concise language to make it easy for us to see your qualifications at a glance.
Apply Through Our Website:We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Arcade Covent Garden.
How to prepare for a job interview at Arcade
✨Know Your Tandoor Inside Out
Make sure you brush up on your knowledge of tandoor ovens, especially gas ones. Be ready to discuss your experience with different types of tandoori dishes and how you manage temperatures for perfect cooking. This shows you're not just a chef, but a tandoor expert!
✨Showcase Your Passion for Flavours
Prepare to talk about your favourite spice blends and marinades. Share specific examples of how you've created bold flavours in your dishes. This will demonstrate your passion for authentic tandoori cooking and your ability to innovate in the kitchen.
✨Highlight Your Team Spirit
Since you'll be working closely with other chefs, it's important to convey your collaborative spirit. Share experiences where you've mentored junior chefs or worked as part of a team during busy services. This will show that you thrive in high-energy environments.
✨Be Ready for Practical Questions
Expect questions about how you handle high-volume service and maintain organisation in the kitchen. Prepare to discuss your strategies for minimising waste and managing stock efficiently. This will highlight your practical skills and attention to detail.
