At a Glance
- Tasks: Lead a dynamic kitchen team, create innovative dishes, and manage kitchen operations.
- Company: Join Arcade, a vibrant hub for culinary creativity and exceptional guest experiences.
- Benefits: Enjoy competitive salary, tips, discounts, and wellness support.
- Why this job: Be part of an exciting growth journey in a bold restaurant group.
- Qualifications: Experience as a Senior Sous Chef or Head Chef in high-volume kitchens.
- Other info: Opportunities for career progression and a fun, collaborative work environment.
The predicted salary is between 36000 - 54000 £ per year.
We're growing - New Openings - Join Our Kitchen Team!!
About Arcade
Arcade is one of UK’s most ambitious and exciting hospitality projects! A dynamic playground where world‑class chefs, bold culinary ideas, and vibrant guest experiences come together under one roof. As a brand incubator, we launch, operate, and scale original concepts that celebrate global cuisines and exceptional drink culture.
Salary: Up to £45000 plus Tips
About The Role
Given our exciting growth plans at Arcade, we're seeking an experienced Senior Sous Chef based in London to support our upcoming opening in Covent Garden. This is a fantastic opportunity for an experienced Sous Chef that wants to join our Senior Team and further develop their leadership skills. The successful candidate will be an experienced, kitchen all‑rounder who is personable, and passionate about all things food and drink.
As Senior Sous Chef working closely with our kitchen teams you will:
- Get the opportunity to steer and guide a sizeable team of chefs across multiple brands within one site
- Ensure the delivery of consistent, high quality and innovative dishes
- Play a key role in menu development
- Manage the overall kitchen operation, incl. prep schedules, stock control, budgeting and maintenance
- Have the opportunity to lead, train and motivate your kitchen team
- Take a lead role in ensuring our teams comply with health, safety and compliance procedures
We'd love to hear from you if you:
- Bring previous experience as a Senior Sous Chef or Head Chef in a high quality high volume environment
- Have a strong working knowledge of health and safety, compliance and procedures
- Have strong knowledge of and practical understanding of all sections of the kitchen
- Bring a highly creative approach to your work with excellent attention to detail
- Have a track record in managing, training and motivating a kitchen brigade
- Have experience in managing staff costs, scheduling and reviewing staff rotas
- Bring experience in reporting on kitchen finances and purchasing
- Are a natural leader who is keen to progress your career with a bold restaurant group!
Working at Arcade
Our teams are the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry‑leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow. At Arcade, we’re more than just a restaurant group... We’re a collective of bold, diverse food and drink brands driven by creativity, collaboration, and a passion for hospitality. We believe in growing together, empowering our people, and creating opportunities to thrive across all areas of the business. Whether onsite, behind the scenes or head office, working at Arcade means being part of something exciting, fast‑moving, and truly unique in the hospitality industry.
Benefits of being part of the team:
- Refer a friend bonus
- Internal wage advance facility to instantly access the wages you’ve earned
- Delicious, seasonal meals when you’re at work
- A restaurant recognition budget for Birthday goodies and career milestones
- Dedicated staff chill out areas with kitchens and your own seating off the restaurant floor
- Balanced rotas. Your time outside of work is important to us
- 50% off food in our restaurants for you and your loved ones
- 50% off food in JKS restaurants within Arcade for you and your loved ones
- Access to counselling, remote GP/physio services, legal advice and more through Hospitality Action 24 hours a day, 365 days of the year
- Summer and Christmas team parties where we all down tools and have some fun!
Senior Sous Chef employer: Arcade
Contact Detail:
Arcade Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef
✨Tip Number 1
Network like a pro! Get out there and connect with other chefs and hospitality professionals. Attend industry events, join culinary groups on social media, and don’t be shy to reach out to people in your desired role. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This is a great way to stand out from the crowd and give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hospitality groups you admire, like Arcade. Express your interest and ask if they have any upcoming opportunities. Sometimes, the best jobs aren’t advertised!
✨Tip Number 4
Keep your online presence sharp! Update your LinkedIn profile and any culinary platforms you’re on. Share your experiences, achievements, and even your culinary creations. This not only showcases your passion but also makes it easier for recruiters to find you.
We think you need these skills to ace Senior Sous Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and drink shine through! Share your culinary journey and what excites you about working in a vibrant kitchen like ours at Arcade.
Tailor Your Experience: Make sure to highlight your relevant experience as a Senior Sous Chef or Head Chef. We want to see how your skills align with our needs, so don’t be shy about showcasing your achievements in high-quality, high-volume environments.
Be Personable and Approachable: We’re all about teamwork here at Arcade, so it’s important to convey your personality in your application. Let us know how you’ve motivated and trained your kitchen brigade in the past – we love a natural leader!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey to joining our exciting kitchen team.
How to prepare for a job interview at Arcade
✨Know Your Culinary Stuff
Brush up on your knowledge of global cuisines and innovative cooking techniques. Be ready to discuss your previous experiences in high-volume kitchens and how you’ve contributed to menu development. This shows your passion for food and your ability to bring creativity to the table.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed and motivated a kitchen team in the past. Discuss specific situations where you’ve trained staff or improved kitchen operations. This will demonstrate that you’re not just a great cook, but also a natural leader who can guide others.
✨Understand Health and Safety Regulations
Familiarise yourself with health and safety compliance procedures relevant to the kitchen environment. Be prepared to talk about how you’ve implemented these practices in your previous roles. This will show that you take safety seriously and can maintain high standards in the kitchen.
✨Be Ready for Practical Questions
Expect to face practical questions or even a cooking test during the interview. Think about how you would handle various kitchen scenarios, from managing stock control to creating a dish under pressure. This will help you showcase your all-rounder skills and adaptability in a fast-paced environment.