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- Tasks: Lead a dynamic kitchen team, create innovative dishes, and manage kitchen operations.
- Company: Arcade, a bold and exciting hospitality project in the UK.
- Benefits: Competitive salary, tips, 50% off food, and wellness support.
- Why this job: Join a creative environment where your culinary ideas can thrive and grow.
- Qualifications: Experience as a Senior Sous Chef or Head Chef in a high-volume setting.
- Other info: Be part of a vibrant team with excellent career growth opportunities.
The predicted salary is between 36000 - 54000 £ per year.
Arcade is one of the UK’s most ambitious and exciting hospitality projects! A dynamic playground where world-class chefs, bold culinary ideas, and vibrant guest experiences come together under one roof. As a brand incubator, we launch, operate, and scale original concepts that celebrate global cuisines and exceptional drink culture.
Given our exciting growth plans at Arcade, we’re seeking an experienced Senior Sous Chef based in London to support our upcoming opening in Covent Garden. This is a fantastic opportunity for an experienced Sous Chef that wants to join our Senior Team and further develop their leadership skills.
The successful candidate will be an experienced kitchen all-rounder who is personable and passionate about all things food and drink. As Senior Sous Chef working closely with our kitchen teams you will:
- Get the opportunity to steer and guide a sizeable team of chefs across multiple brands within one site
- Ensure the delivery of consistent, high quality and innovative dishes
- Play a key role in menu development
- Manage the overall kitchen operation, including prep schedules, stock control, budgeting and maintenance
- Have the opportunity to lead, train and motivate your kitchen team
- Take a lead role in ensuring our teams comply with health, safety and compliance procedures
We’d love to hear from you if you:
- Bring previous experience as a Senior Sous Chef or Head Chef in a high quality high volume environment
- Have a strong working knowledge of health and safety, compliance and procedures
- Have strong knowledge of and practical understanding of all sections of the kitchen
- Bring a highly creative approach to your work with excellent attention to detail
- Have a track record in managing, training and motivating a kitchen brigade
- Have experience in managing staff costs, scheduling and reviewing staff rotas
- Bring experience in reporting on kitchen finances and purchasing
- Are a natural leader who is keen to progress your career with a bold restaurant group!
Our teams are the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow.
At Arcade, we’re more than just a restaurant group. We’re a collective of bold, diverse food and drink brands driven by creativity, collaboration, and a passion for hospitality. We believe in growing together, empowering our people, and creating opportunities to thrive across all areas of the business.
Benefits of being part of the team:
- Refer a friend bonus
- Internal wage advance facility to instantly access the wages you’ve earned
- Delicious, seasonal meals when you’re at work
- A restaurant recognition budget for Birthday goodies and career milestones
- Dedicated staff chill out areas with kitchens and your own seating off the restaurant floor
- Balanced rotas. Your time outside of work is important to us
- 50% off food in our restaurants for you and your loved ones
- 50% off food in JKS restaurants within Arcade for you and your loved ones
- Access to counselling, remote GP/physio services, legal advice and more through Hospitality Action 24 hours a day, 365 days of the year
- Summer and Christmas team parties where we all down tools and have some fun!
Senior Sous Chef - London employer: Arcade Food Hall
Contact Detail:
Arcade Food Hall Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef - London
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs and industry professionals. Attend culinary events, workshops, or even local food festivals. You never know who might be looking for someone just like you!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job openings to pop up. Reach out directly to restaurants or hospitality groups you admire, like Arcade. Express your interest and ask if they have any upcoming opportunities.
✨Tip Number 4
Prepare for interviews by researching the company and its culinary style. Be ready to discuss how your experience aligns with their vision. And remember, applying through our website is a great way to get noticed!
We think you need these skills to ace Senior Sous Chef - London
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and creativity shine through! Share any unique culinary experiences or ideas you have that align with Arcade's vibrant atmosphere.
Tailor Your CV: Make sure your CV is tailored to the Senior Sous Chef role. Highlight your experience in high-volume kitchens and any leadership roles you've had. We want to see how you can contribute to our exciting growth!
Be Personable: We’re looking for someone who’s not just skilled but also personable. Use your application to showcase your personality and how you connect with others in a kitchen environment. It’s all about teamwork!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at Arcade.
How to prepare for a job interview at Arcade Food Hall
✨Know Your Culinary Stuff
Make sure you brush up on your culinary knowledge, especially around menu development and high-quality dish preparation. Be ready to discuss your previous experiences in managing kitchen operations and how you've contributed to menu innovation.
✨Show Off Your Leadership Skills
As a Senior Sous Chef, you'll need to demonstrate your ability to lead and motivate a team. Prepare examples of how you've trained staff, managed schedules, and maintained a positive kitchen environment. Highlight any specific challenges you've overcome as a leader.
✨Understand Health and Safety Regulations
Familiarise yourself with health and safety compliance procedures relevant to the kitchen. Be prepared to discuss how you've implemented these in past roles and how you ensure your team adheres to them. This shows you're serious about maintaining a safe working environment.
✨Bring Your Creative Flair
Arcade values creativity, so think about how you can showcase your unique culinary style. Prepare to share ideas for innovative dishes or concepts that align with their vision. This will help you stand out as a candidate who can contribute to their exciting projects.
