Chef de Partie - Zylia

Chef de Partie - Zylia

Full-Time 30000 - 35000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Prepare and execute delicious dishes using top-quality ingredients on an open charcoal grill.
  • Company: Join Zylia, a vibrant Greek Cypriot taverna in the heart of London.
  • Benefits: Opportunity to grow your culinary skills in a supportive team environment.
  • Other info: Exciting career growth opportunities in a fast-expanding restaurant group.
  • Why this job: Be part of a passionate team and create bold flavours that delight our guests.
  • Qualifications: Experience with open charcoal grills and a passion for high-energy cooking.

The predicted salary is between 30000 - 35000 £ per year.

Join our Family in Zylia – Arcade’s new Greek Cypriot Taverna! Please read the following job description thoroughly to ensure you are the right fit for this role before applying.

About Zylia: Zylia is a small, soulful, 50-cover restaurant that brings the spirit of a real Cypriot village taverna into the heart of London. Inspired by the aromas of charcoal cooking, the warmth of Mediterranean hospitality, and the generosity of a homecooked meal, Zylia is a place full of energy, tradition, and heart.

About The Role: We're looking for a talented Chef de Partie to support the kitchen team of our upcoming new opening in Covent Garden - Zylia! This is an exciting opportunity for a skilled Chef from a high-volume, multi-cuisine background looking to take the next step in their career. The ideal candidate has a passion for bold flavours, thrives in a high-energy environment, and is eager to develop their career within a fast-expanding restaurant group. This role will have a strong focus on open charcoal grill cooking, so previous experience working with open charcoal grills is essential.

As a successful Chef de Partie at Zylia - Covent Garden, you will:

  • Prepare and execute dishes to the highest standard, ensuring consistency and quality
  • Use top-quality ingredients to create dishes from our innovative menu
  • Work confidently on an open charcoal grill, delivering exceptional flavour and consistency
  • Have the opportunity to support and learn from senior chefs while mentoring junior team members
  • Manage your section efficiently during busy service periods
  • Adhere to all food hygiene and health standards

Chef de Partie - Zylia employer: Arcade Covent Garden

Zylia offers a vibrant and supportive work environment where culinary creativity thrives, making it an excellent employer for aspiring chefs. Located in the heart of Covent Garden, our restaurant not only celebrates the rich flavours of Greek Cypriot cuisine but also fosters employee growth through mentorship and hands-on experience with high-quality ingredients and open charcoal grill cooking. Join us to be part of a passionate team dedicated to delivering exceptional dining experiences while enjoying the warmth of Mediterranean hospitality.

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Contact Details:

Arcade Covent Garden Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie - Zylia

Tip Number 1

Get to know the restaurant vibe! Before you apply, pop by Zylia and soak in the atmosphere. Chat with the staff if you can; it’ll give you a feel for the place and help you tailor your approach when you do apply.

Tip Number 2

Show off your skills! If you’ve got experience with open charcoal grills, make sure to highlight that in your conversations. Bring along some examples of dishes you've created or even a portfolio of your work to impress the team.

Tip Number 3

Network like a pro! Connect with other chefs or industry folks on social media. You never know who might have an inside scoop about openings at Zylia or can put in a good word for you.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to reach out directly. Don’t miss your chance to join our family!

We think you need these skills to ace Chef de Partie - Zylia

Charcoal Grill Cooking
High-Volume Kitchen Experience
Multi-Cuisine Knowledge
Dish Preparation and Execution
Quality Control
Ingredient Sourcing
Team Management

Some tips for your application 🫡

Read the Job Description Carefully:Before you dive into your application, make sure you’ve read the job description thoroughly. We want to see that you understand what we’re looking for in a Chef de Partie and how you can bring your unique flair to Zylia!

Show Off Your Passion:When writing your application, let your passion for cooking shine through! Share your experiences with bold flavours and open charcoal grill cooking. We love to see candidates who are excited about food and eager to grow with us.

Tailor Your CV and Cover Letter:Don’t just send a generic CV! Tailor your CV and cover letter to highlight your relevant experience and skills that match our needs at Zylia. This shows us that you’re genuinely interested in joining our family.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Zylia. We can’t wait to hear from you!

How to prepare for a job interview at Arcade Covent Garden

Know Your Flavours

Before the interview, brush up on your knowledge of bold flavours and Mediterranean cuisine. Be ready to discuss your favourite dishes and how you would incorporate those flavours into Zylia's menu. This shows your passion for the role and aligns with their focus on quality ingredients.

Showcase Your Grill Skills

Since the role involves working with an open charcoal grill, be prepared to talk about your previous experiences with this cooking method. Bring examples of dishes you've created using a grill and any challenges you've faced. This will demonstrate your expertise and confidence in a high-energy kitchen environment.

Team Player Attitude

Zylia values collaboration, so highlight your ability to work well within a team. Share examples of how you've supported senior chefs or mentored junior staff in the past. This will show that you're not just a skilled chef but also someone who contributes positively to the kitchen dynamic.

Prepare Questions

Have a few thoughtful questions ready to ask during the interview. Inquire about the restaurant's vision, the team culture, or how they source their ingredients. This shows your genuine interest in the role and helps you assess if Zylia is the right fit for you.