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- Tasks: Join us as an Agency Chef, cooking at exciting venues and events.
- Company: Arc Hospitality Recruitment connects talented chefs with top UK sporting and leisure sites.
- Benefits: Enjoy flexible hours, competitive pay, and opportunities for career progression.
- Why this job: Work alongside industry leaders and enhance your culinary skills in diverse environments.
- Qualifications: Must have relevant food safety certifications and experience in fast-paced kitchens.
- Other info: This role offers temp-to-perm options and a chance to work at prestigious events.
We are seeking experienced chefs for agency work, offering competitive pay and flexible hours.
Salary: £16.00ph – £20.00ph + holiday pay (dependent on role and experience)
This role provides opportunities to work at various venues such as hotels, stadiums, events, Racecourses, and canteens.
Preferred experience in large-scale Banqueting; however, chefs with a minimum of 3 years in fast-paced environments are encouraged to apply. We value hardworking, skilled chefs with positive attitudes.
This is a great opportunity to advance your career, working alongside industry leaders across diverse venues and events.
Current vacancies: Junior Sous Chef
Responsibilities include:
- Cooking to specifications and creating menus
- Product delivery, standards, and innovation
- Kitchen and equipment cleaning
- Food and fridge temperature recording, wastage management
- Liaising with front of house staff and management
- Stock control, waste management, and financial duties
- Adhering to health & safety, food hygiene, and maintenance standards
Requirements:
- Food Safety Level 2 certificate (last 3 years)
- Food Allergen certificate (last 3 years)
- Health & Safety Level 2 (last 3 years)
- NVQ Level 2/3 in Professional Cookery or equivalent experience
- Knowledge of food safety and passion for quality meals
- Eligibility to work in the UK
- Enthusiasm and willingness to work hard
We offer flexible hours, progression opportunities, temp-to-perm options, and the chance to work in top UK stadiums and events.
Arc Hospitality Recruitment Ltd is an equal opportunities employer and a trusted staffing provider for top sporting, leisure, and heritage sites across the UK. Due to high application volumes, only shortlisted candidates will be contacted.
Apply now to secure your position!
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Agency chefs - Yorkshire employer: Arc Hospitality
Contact Detail:
Arc Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Agency chefs - Yorkshire
✨Tip Number 1
Network with other chefs and industry professionals in Yorkshire. Attend local culinary events or join online forums to connect with people who might have insights into agency work opportunities.
✨Tip Number 2
Make sure to highlight your experience in fast-paced environments during any informal conversations or interviews. Share specific examples of how you've thrived under pressure, as this is crucial for agency roles.
✨Tip Number 3
Stay updated on the latest food trends and techniques. Being knowledgeable about current culinary practices can set you apart from other candidates and show your passion for quality meals.
✨Tip Number 4
Prepare to discuss your flexibility and willingness to adapt to different kitchen environments. Emphasising your ability to quickly integrate into various teams will make you a more attractive candidate for agency work.
We think you need these skills to ace Agency chefs - Yorkshire
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in large-scale banqueting or fast-paced environments. Emphasise your culinary skills, certifications, and any specific roles you've held that align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for the role. Mention your experience with food safety and hygiene, and how you can contribute to the team at various venues.
Highlight Certifications: Clearly list your Food Safety Level 2, Food Allergen, and Health & Safety Level 2 certificates in your application. Ensure they are up-to-date and relevant, as these are crucial for the role.
Showcase Flexibility and Teamwork: In your application, mention your ability to work flexible hours and your experience collaborating with front-of-house staff. Highlighting your positive attitude and willingness to adapt will make you stand out.
How to prepare for a job interview at Arc Hospitality
✨Showcase Your Experience
Make sure to highlight your experience in large-scale banqueting or fast-paced environments. Be ready to discuss specific examples of how you've handled busy kitchen situations and delivered high-quality meals.
✨Demonstrate Your Passion for Food Safety
Since food safety is crucial in this role, be prepared to talk about your Food Safety Level 2 certificate and any other relevant qualifications. Share your understanding of hygiene practices and how you ensure compliance in the kitchen.
✨Prepare for Practical Questions
Expect questions that assess your cooking skills and creativity. You might be asked how you would approach menu creation or handle specific cooking challenges, so think through your answers and be ready to impress with your culinary knowledge.
✨Exude a Positive Attitude
The company values hardworking chefs with a positive attitude. During the interview, maintain a friendly demeanour, show enthusiasm for the role, and express your willingness to work collaboratively with others in the kitchen.
