Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join us as a Retail Chef, cooking up delicious food on match days!
- Company: Work at a top football stadium, serving fans and creating memorable experiences.
- Benefits: Earn £14-£18 per hour, enjoy flexible hours, and receive holiday pay.
- Why this job: Perfect for food lovers wanting to develop their skills in a vibrant environment.
- Qualifications: Experience in large batch cooking and valid Food Safety Level 2 required.
- Other info: Opportunity for progression and temp-to-perm roles available.
We are recruiting for experienced Retail Chefs to work at one of the city’s leading football stadiums, to work on match days all season. The site has a variety of retail units. From burgers, pizza, hot dogs etc.
You will work as part of a brigade of retail staff to achieve a successful service. Overseeing the operation, making sure food temperatures are recorded, food wastage etc. Keeping on top of parr levels and making sure that food is cooked and staff in the unit all know how to operate accordingly.
Experience in a similar role is essential. having worked in a retail kiosk doesn\’t mean you have the experience. You WILL need to have experience cooking large batches of food, reading patterns of the crowd so you know when to get food ready ahead of crowds to ensure queues move quickly, while not cooking to much to avoid wastage is kept low and quality is kept high.
Pay ranges from £14 – £18 per hour
This is dependent on / role / Client / Experience
You also have the choice of working with us at other venues/events and freedom to choose your shifts.
This is a great opportunity to develop your career, You will meet and work alongside industry leaders as you make your way around the venues/events that we work with.
Requirements for the role
- Valid Food Safety Level 2 & Food Allergens certificates – we can provide if needed.
- You will preferably have an NVQ Level 1,2,3 Professional Cookery (or equivalent) OR relevant experience in the role.
- Team Player
- An eagerness to work hard & enthusiasm for your role
- Eligible to work in the UK
Responsibilities and Duties
· Cook to specification and opportunity for menu creation.
· Maintaining kitchen cleanliness to the highest standard
· Product Delivery, Standards and Innovation
· Liaising with Front of House Staff and Management.
· Stock Control, Waste Management and Finance
· Health & Safety, Food Hygiene and Maintenance
· Be aware of and adhere to Health and Safety at Work, COSHH and other legislation at all times.
Benefits of working with us
-Pay rate between £14-£18 per hour, pay does vary from one venue to another.
-Hourly paid holiday pay on top of your shift rate – we do not keep your money.
-Flexible hours of work – you pick when you work.
-Good Opportunity for Progression
-Pleasant Working Environment
-Temp to Perm Opportunities Available
This is an ideal role for someone seeking flexible work.
Apply Now –
Here’s what to expect:
Application / Online Assessment / Profile & Right to Work / References / Free Training / Final Review / Sign & Get Started
Please note that if you are NOT a passport holder of the country for the vacancy you might need a work permit. Check our Blog for more information.
Bank or payment details should not be provided when applying for a job. Eurojobs.com is not responsible for any external website content. All applications should be made via the \’Apply now\’ button.
Created on 29/06/2025 by TN United Kingdom
#J-18808-Ljbffr
Retail Chef - Matchday employer: Arc Hospitality Recruitment
Contact Detail:
Arc Hospitality Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Retail Chef - Matchday
✨Tip Number 1
Familiarise yourself with the specific food items and cooking techniques mentioned in the job description. Being able to discuss your experience with large batch cooking and managing food quality under pressure will show that you understand the demands of the role.
✨Tip Number 2
Network with current or former employees in similar roles at the stadium or other venues. They can provide insights into the work environment and expectations, which can help you tailor your approach during interviews.
✨Tip Number 3
Prepare to demonstrate your ability to manage stock control and waste management effectively. Think of examples from your past experience where you successfully minimised waste while maintaining high food quality.
✨Tip Number 4
Show enthusiasm for the role and the football environment. Expressing a genuine interest in working on match days and being part of the excitement can set you apart from other candidates.
We think you need these skills to ace Retail Chef - Matchday
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasise your experience in cooking large batches of food and working in a fast-paced environment. Mention any specific roles where you managed food preparation for large crowds, as this is crucial for the Retail Chef position.
Showcase Your Qualifications: Include any relevant qualifications such as Food Safety Level 2 and Food Allergens certificates. If you have an NVQ in Professional Cookery or equivalent, be sure to mention it prominently in your application.
Demonstrate Teamwork Skills: Since the role requires working as part of a brigade, highlight your ability to work well in a team. Provide examples of past experiences where you collaborated effectively with others in a kitchen or retail setting.
Express Enthusiasm and Flexibility: Convey your eagerness to work hard and your flexibility regarding shifts. This can set you apart from other candidates, especially since the role offers varied hours and venues.
How to prepare for a job interview at Arc Hospitality Recruitment
✨Showcase Your Cooking Experience
Make sure to highlight your experience in cooking large batches of food, as this is crucial for the role. Be prepared to discuss specific examples where you successfully managed food preparation during busy periods.
✨Demonstrate Teamwork Skills
As a Retail Chef, you'll be part of a brigade. Share experiences that showcase your ability to work well within a team, especially in high-pressure environments like match days.
✨Understand Food Safety Regulations
Familiarise yourself with food safety standards and regulations, as these are vital in the role. Be ready to discuss how you ensure compliance with health and safety practices in your previous positions.
✨Prepare for Menu Creation Discussion
Since the role involves cooking to specification and menu creation, think about any innovative ideas or dishes you've contributed to in the past. This will show your creativity and willingness to enhance the menu.
