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- Tasks: Join our team as an Event Chef, cooking for exciting events and race days.
- Company: We specialise in catering for large-scale events across Yorkshire.
- Benefits: Enjoy flexible hours, competitive pay starting at £17.00 per hour, and temp-to-perm opportunities.
- Why this job: Work alongside industry leaders and develop your culinary skills in a dynamic environment.
- Qualifications: Must have a valid food hygiene certificate and NVQ Level 2/3 in Professional Cookery.
- Other info: Choose your shifts and gain experience in various prestigious venues.
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Experienced Chefs Needed for events in Carlisle area
OVERVIEW
We are recruiting for chefs to work at racecourses & event days in Yorkshire. The sites has a variety of kitchens from fine dining banqueting to buffets for up to people
You will work as part of a brigade of chefs to achieve a successful service for your lead chef. Working on A section and helping out where needed.
Experience in large scale Banqueting is preferable, but if you have a minimum of 3 years chef experience in fast paced environments, feel free to get in touch as hard working, skilled chefs with great attitudes are always welcome.
Pay can vary from client to client. above is most common pay rate
You also have the choice of working with us at other venues/events and freedom to choose your shifts.
This is a great opportunity to develop your career, You will meet and work alongside industry leaders as you make your way around the venues/events that we work with.
Responsibilities and Duties
- Cook to specification and opportunity for menu creation.
- Product Delivery, Standards and Innovation
- Liaising with Front of House Staff and Management.
- Stock Control, Waste Management and Finance
- Health & Safety, Food Hygiene and Maintenance
- Be aware of and adhere to Health and Safety at Work, COSHH and other legislation at all times.
- Competitive pay. Starting from £17.00 ph
- Flexible hours of work – you pick when you work!
- Opportunities to work in a variety of venues including many world class events!
- Good opportunity for progression
- Temp to Perm opportunities available
What are we looking for?
- Valid food hygiene certificate. You will have an NVQ Level 2/3 Professional Cookery or relevant experience in the role.
- Good Knowledge of food and passion for delivering high quality, affordable, on-the-go and sit-down meals.
- Eligible to work in the UK
- An eagerness to work hard & enthusiasm for your role
This is an ideal role for someone seeking flexible work.
Apply Now –
Here’s what to expect:
Application / Online Assessment / Profile & Right to Work / References / Free Training / Final Review / Sign & Get Started
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Event Chef - CDP - Carlisle employer: Arc Hospitality Recruitment
Contact Detail:
Arc Hospitality Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Event Chef - CDP - Carlisle
✨Tip Number 1
Network with other chefs and industry professionals in the Carlisle area. Attend local culinary events or join online forums to connect with people who might have insights or recommendations about working with us.
✨Tip Number 2
Showcase your passion for cooking by sharing your culinary creations on social media. Tagging us in your posts can help you stand out and demonstrate your enthusiasm for the role.
✨Tip Number 3
Familiarise yourself with the types of events we cater to, such as race days and banquets. Understanding our clientele and their expectations can give you an edge during interviews.
✨Tip Number 4
Prepare to discuss your previous experience in fast-paced environments. Highlight specific examples where you successfully managed high-pressure situations, as this is crucial for the role.
We think you need these skills to ace Event Chef - CDP - Carlisle
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in large-scale banqueting and fast-paced environments. Emphasise any specific roles or responsibilities that align with the Event Chef position.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for working in diverse venues. Mention your valid food hygiene certificate and any relevant qualifications, such as NVQ Level 2/3 Professional Cookery.
Showcase Your Skills: In your application, provide examples of your cooking skills, particularly in menu creation and adherence to health and safety standards. Highlight any experience you have in liaising with front-of-house staff and managing stock control.
Be Professional and Personable: When writing your application, maintain a professional tone but let your personality shine through. Employers appreciate candidates who are not only skilled but also enthusiastic and eager to contribute positively to the team.
How to prepare for a job interview at Arc Hospitality Recruitment
✨Showcase Your Experience
Be ready to discuss your previous roles and how they relate to the position of Event Chef. Highlight any experience you have in large-scale banqueting or fast-paced environments, as this will demonstrate your ability to handle the demands of the job.
✨Demonstrate Your Passion for Food
Express your enthusiasm for cooking and your knowledge of food. Share examples of dishes you love to create or innovative ideas you have for menu items. This will show that you are not just a chef, but someone who truly cares about the culinary experience.
✨Understand Health & Safety Regulations
Familiarise yourself with health and safety standards relevant to the kitchen environment. Be prepared to discuss how you ensure compliance with food hygiene regulations and COSHH guidelines, as this is crucial for any chef role.
✨Ask Insightful Questions
Prepare thoughtful questions about the role, the team, and the venues you'll be working at. This shows your interest in the position and helps you gauge if it's the right fit for you. Consider asking about opportunities for progression or the types of events you might be involved in.
