F&B Assistant
Job Description
You provide our guests with a wonderful start to their day with your smile and service during breakfast. Your will also be responsible for:
- Preparation & set-up of the breakfast buffet
- Providing a seamless, rapid service and implementing the Motel One breakfast concept “One Smile”
- Cross-departmental insights into new areas of activity through
- Gaining interdepartmental insights into new areas of activity by working in our multicultural teams
Thanks to your hosting skills, our guests will enjoy a wonderful stay. As well as tending the bar and One Lounge, your duties will also include the following:
- Providing a seamless, rapid service
- Helping to organise the bar service and determine all the necessary standards and schedules in cooperation with the department manager
- Providing advice to customers and actively selling Motel One Lounge products in order to achieve the One Lounge sales budget
- Helping to order food, beverages and spirits for the bar areas and take inventory at the end of the month
- Gaining interdepartmental insights into new areas of activity by working in our multicultural teams
Benefits:
- Bonus program: The better the guests rate their stay, the higher the bonus!
- Make an international career: Discover a variety of career opportunities in our hotels nationally and internationally, or join one of our numerous new openings.
- Staff discounts: Benefit from attractive staff rates in all of our hotels throughout Europe and the USA.
- Develop personally and professionally: With an extensive onboarding, annual trainings and coaching at our One University, you will hit the ground running.
- Celebrate together: Whether it's a summer party, holiday party or our annual international soccer tournament - we celebrate successes together with the team.
Qualifications
- Have completed an apprenticeship in the hotel trade and/or have professional experience in the hotel / catering industry or be looking for a change of career
- Be open and communicative and have hosting skills, as well as a passion for the hotel industry
- Be flexible and creative and have an excellent sense of quality, even in stressful situations
- Be a team player and willing to provide assistance across departments – we achieve our results together
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