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- Tasks: Lead a fun kitchen team at the iconic Rollercoaster Restaurant.
- Company: Join Aramark, a global leader in food and facilities services.
- Benefits: Earn £13.75/hour, enjoy Merlin Magic Passes, and flexible hours.
- Why this job: Combine your passion for food with a thrilling work environment.
- Qualifications: Kitchen experience and a positive attitude are essential.
- Other info: Great career growth opportunities and a supportive team culture.
The predicted salary is between 11 - 16 £ per hour.
Your Hospitality Journey Starts Here
Are you currently working in a kitchen but looking for a little more fun in your role? How about leading a team in a one-of-a-kind theme park restaurant? We have a fantastic opportunity for a Kitchen Team Leader to join our park operations at Alton Towers Resort based in the iconic Rollercoaster Restaurant. This is a hands-on leadership role where you’ll supervise kitchen operations, motivate your team, and ensure exceptional food quality in a fast-paced, high-energy environment.
The ingredients for success:
- Leading your team to prepare and serve a wide variety of food by following recipes and guidelines to create fabulous dishes
- Inspiring and mentoring your team to reach their full potential
- Keeping the kitchen clean and organised, adhering to health & safety standards
- Preparing the kitchen area prior to service, ensuring readiness for busy periods
- Ordering and monitoring stock levels, and managing deliveries
- Leading team members to smooth kitchen operations during peak periods
- Handling allergy queries and ensuring compliance
Here are some desirable qualities for this role:
- We would love to hear from candidates with kitchen experience who have a passion for food
- Supervisory experience is preferable
- Excellent communication skills with a friendly and approachable demeanour
- Ability to work effectively under pressure, multitask, and prioritise tasks in a fast-paced environment
- Strong attention to detail, ensuring fantastic food presentation
- A positive attitude and a willingness to work flexible hours, including evenings, weekends and public holidays
What’s in it for you?
You will be working on a seasonal variable contract, with an hourly rate of £13.75. Not only that, but you will also be joining a great team, with fabulous career prospects - we LOVE to promote from within! Our great benefits package includes:
- Merlin Magic Passes (free tickets for you and your friends and family to use across Merlin Entertainments attractions - worth £1000)
- On site discounts across Merlin Entertainments theme parks and attractions
- Development opportunities on site and across the wider business, with over 400 locations across the UK
- Generous accrued annual leave
- Benefits app: access to 100's of discounts, online GP appointments, mental health support and our Employee Assistance Programme
- Flexible working hours
- Free uniform
- Working with a great team who have fabulous out of work social activities
- Free staff parking
About Aramark: At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – careers@aramark.co.uk. Join us in fostering a workplace where everyone can achieve their full potential.
Rollercoaster Restaurant Kitchen Team Leader employer: Aramark
Contact Detail:
Aramark Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Rollercoaster Restaurant Kitchen Team Leader
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Aramark and the Rollercoaster Restaurant. Understanding their values and what makes them tick will help you connect better during the chat.
✨Tip Number 2
Show off your kitchen skills! Be ready to share specific examples of how you've led a team or tackled challenges in a busy kitchen. We want to hear about your passion for food and how you keep things running smoothly.
✨Tip Number 3
Practice your communication! Since this role involves motivating a team, think about how you can demonstrate your friendly and approachable nature. Maybe even role-play with a mate to get comfortable.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to engage with us directly.
We think you need these skills to ace Rollercoaster Restaurant Kitchen Team Leader
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love food and cooking! Share any experiences that highlight your passion, whether it's a special dish you enjoy making or a memorable kitchen moment.
Highlight Your Leadership Skills: As a Kitchen Team Leader, we want to see your leadership style shine through. Talk about any previous supervisory roles you've had and how you motivated your team to achieve great results in a busy kitchen.
Be Detail-Oriented: Attention to detail is key in our fast-paced environment. Make sure to mention any experiences where you ensured high standards of food presentation and cleanliness, as this will show us you're the right fit for our team.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll be one step closer to joining our fantastic team at Alton Towers Resort!
How to prepare for a job interview at Aramark
✨Know Your Kitchen Basics
Brush up on your culinary skills and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or led your team in preparing, as this will show your passion for food and leadership.
✨Showcase Your Leadership Style
Think about how you motivate and inspire your team. During the interview, share stories that highlight your supervisory experience and how you've helped team members grow. This will demonstrate your ability to lead effectively in a fast-paced environment.
✨Emphasise Health & Safety Knowledge
Familiarise yourself with health and safety standards relevant to kitchen operations. Be ready to discuss how you ensure compliance and maintain cleanliness in the kitchen, as this is crucial for the role and shows your attention to detail.
✨Prepare for Scenario Questions
Expect questions about handling peak periods and managing stock levels. Think through scenarios where you've successfully navigated busy times or dealt with allergy queries, as this will showcase your problem-solving skills and ability to work under pressure.