At a Glance
- Tasks: Cook and prepare delicious meals for breakfast, lunch, and dinner services.
- Company: Join Aramark UK, a diverse and inclusive workplace with great career prospects.
- Benefits: Enjoy free parking, discounts, life assurance, and generous holiday entitlement.
- Other info: Flexible hours with opportunities for apprenticeships and internal promotions.
- Why this job: Be part of a talented team and develop your culinary skills with excellent training.
- Qualifications: Culinary qualification (NVQ Level 1/2) and a passion for teamwork.
The predicted salary is between 11240 - 11240 £ per year.
Location: Invicta Park Barracks, Maidstone, ME14 2NA
Salary: £11,240.32 per year
Hours: Permanent, part-time, 16 hours per week, Weekends (Sat & Sun)
Shifts: TBA
Aramark UK are currently recruiting a Weekend Chef to join our team working at Invicta Barracks. You will be responsible for managing production and food levels to ensure minimal wastage and be supportive of new team members to support them with their learning procedures and standards for all kitchen tasks.
To be eligible for this role, due to the sector requirements:
- You must have been a UK resident for the past 3 years
- Have legal right to work in the UK
- Be able to pass full security vetting and DBS checks
Why join us?
- Free on-site parking and uniform.
- Access to our Employee Benefits app - which includes online GP access, Employee Assistance Programme, 100's of discounts, including savings on your weekly supermarket shop and weekend treats.
- Company package including life assurance, pension contributions, generous holiday entitlement with the option to buy more, and many more benefits.
- Joining a talented team, with fabulous career prospects and opportunities for promotion from within.
- Great training is provided, along with apprenticeship schemes for continued learning.
What you’ll do:
- Cooking and preparing food ready for breakfast, lunch and dinner services ensuring minimal wastage.
- Providing fine dining (silver service level) for functions/hospitality events.
- Working collaboratively as part of a team of chefs and acting as a trainer/coach for new team members to learn procedures and standards for all kitchen tasks.
- Following recipe cards to prepare, cook and serve a range of meals.
- Assisting with deliveries and stock checks, placing food orders, and maintaining kitchen records.
- Monitoring and recording temperatures of fridges, freezers, hot cabinets, and serveries.
- Completing daily paperwork to cover due diligence.
- Assisting in daily and weekly kitchen deep cleans.
What we’re looking for:
- Relevant culinary qualification (NVQ Level 1/Level 2 or equivalent).
- Excellent team player and communicator.
- A confident chef.
- Security checks and DBS required for this role.
- Flexibility and the ability to innovate.
If this role appeals to you, then apply now and show us the value you will bring.
About Aramark UK: At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident and Forces Friendly employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team - careers@aramark.co.uk. All applications will be treated in the strictest confidence. If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application.
Job reference: 659982.
Chef in Maidstone employer: Aramark
Aramark UK is an exceptional employer, offering a supportive work culture at Invicta Park Barracks in Maidstone, where you can thrive as a Weekend Chef. With benefits like free on-site parking, access to an Employee Benefits app, and a commitment to employee development through training and apprenticeship schemes, you'll find ample opportunities for growth and career advancement. Join a talented team that values diversity and inclusivity, ensuring every employee feels empowered and valued.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Maidstone
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Aramark and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Chef in Maidstone
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Aramark that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Aramark.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Aramark get a sense of who you are beyond your experience!
How to prepare for a job interview at Aramark
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Aramark and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
