Aramark UK is seeking a Sous Chef for Regent's Park Barracks in London. The role combines hands-on cooking with kitchen leadership to deliver up to 1000 meals at a time and develop a strong team within a historic military setting.
You will manage shifts, ensure recipes and allergen information are followed, control stock, and drive efficiency while upholding high standards and safety. Training and apprenticeship opportunities are offered.
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Lead Sous Chef – High-Volume Kitchen & Team Leadership employer: Aramark
Aramark UK is an excellent employer for those seeking a flexible and rewarding role as a Mobile Camp Chef. With competitive pay of up to £14.50 per hour and the opportunity to work in beautiful locations across Scotland, employees enjoy a supportive work culture that values teamwork and personal growth. The casual nature of this position allows for a great work-life balance, making it ideal for those looking to contribute to meaningful experiences for cadets while developing their culinary skills.
