Lead Kitchen Porter

Lead Kitchen Porter

Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team of kitchen porters and ensure top-notch cleanliness and hygiene.
  • Company: Join Aramark UK, a leader in hospitality with a passion for community.
  • Benefits: Enjoy a competitive salary, free meals, and discounts on various services.
  • Why this job: Work in an iconic location and make a real impact in the food industry.
  • Qualifications: 5 years of kitchen porter experience and a can-do attitude.
  • Other info: Diverse and inclusive workplace with great career growth opportunities.

The predicted salary is between 30000 - 42000 £ per year.

At Aramark UK, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection and careers all around the world. You’ll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you’ll have the opportunity to do great things for our people, our partners and our communities.

Location: Battersea Power Station, London, SW11 8BZ

Contract Type: Permanent

Hours: Monday to Friday, 40 hours per week

Salary: £30,000 per year

What’s in it for you:

  • Competitive salary of £30,000 per year
  • Free meals on shift
  • Changing and shower facilities
  • Access to our Employee Benefits Portal with hundreds of discounts
  • Online GP access
  • Work in one of London’s most iconic locations

A Day in the Life of a Kitchen Porter Lead:

  • Supervise and manage the kitchen porter team
  • Create staff rotas to ensure smooth kitchen operations
  • Maintain high standards of cleanliness and hygiene across all kitchen areas
  • Oversee washing of kitchenware and deep cleaning of equipment and storage areas
  • Manage stock and deliveries, including chemical usage
  • Ensure food safety and hygiene compliance
  • Assist with basic food preparation
  • Meet any other management requests

You’ll Be Set Up for Success If You Have:

  • Minimum 5 years of kitchen porter experience
  • Level 2 Food Safety & Health and Safety knowledge
  • At least 1 year of supervisory experience (preferred)
  • Legal right to work in the UK and have resided in-country for the past 5 years
  • A can-do attitude and team-oriented approach
  • Passion for cleanliness, hospitality, and the food industry
  • Advanced English communication skills

If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application. All applications will be treated in the strictest confidence. At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – careers@aramark.co.uk

Lead Kitchen Porter employer: Aramark

At Aramark UK, we pride ourselves on fostering a vibrant work culture that champions exceptional hospitality and community connection. Located in the iconic Battersea Power Station, our Lead Kitchen Porter role offers competitive pay, free meals, and access to extensive employee benefits, all while working alongside innovative professionals dedicated to making a difference. We are committed to your growth and well-being, ensuring a supportive environment where every team member can thrive.
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Contact Detail:

Aramark Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Lead Kitchen Porter

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Aramark. A friendly chat can open doors that applications alone can't.

✨Tip Number 2

Prepare for the interview by researching Aramark's values and mission. Show us how your experience aligns with creating exceptional hospitality experiences. We love seeing candidates who are genuinely passionate about what we do!

✨Tip Number 3

Practice common interview questions related to kitchen operations and team management. We want to hear about your supervisory experience and how you maintain high standards of cleanliness. Confidence is key!

✨Tip Number 4

Don’t forget to follow up after your interview! A quick thank-you email can leave a lasting impression. It shows us that you’re enthusiastic about the role and appreciate the opportunity to connect.

We think you need these skills to ace Lead Kitchen Porter

Supervisory Skills
Team Management
Staff Rotas Creation
Cleanliness and Hygiene Standards
Food Safety Compliance
Health and Safety Knowledge
Stock Management
Basic Food Preparation
Advanced English Communication Skills
Can-Do Attitude
Team-Oriented Approach
Passion for Hospitality
Attention to Detail

Some tips for your application 🫡

Show Your Passion: When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating exceptional experiences for our guests.

Tailor Your CV: Make sure to customise your CV to highlight your relevant experience, especially in kitchen porter roles. We love seeing how your past experiences align with what we’re looking for, so don’t hold back on showcasing your skills!

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your sentences are easy to read and get straight to the heart of what makes you a great fit for the Lead Kitchen Porter role.

Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Aramark

✨Know Your Stuff

Make sure you brush up on your kitchen porter experience and any supervisory roles you've held. Be ready to discuss specific examples of how you've maintained cleanliness and hygiene in previous jobs, as this is crucial for the role.

✨Show Your Team Spirit

Since this role involves managing a team, highlight your teamwork skills. Share stories that demonstrate your ability to lead and motivate others, and how you’ve contributed to a positive kitchen environment.

✨Be Prepared for Practical Questions

Expect questions about food safety and hygiene compliance. Familiarise yourself with Level 2 Food Safety standards and be ready to explain how you ensure these are met in a busy kitchen setting.

✨Ask Thoughtful Questions

At the end of the interview, don’t hesitate to ask questions about the team dynamics or the kitchen operations at Battersea Power Station. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.

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