At a Glance
- Tasks: Prepare delicious food and provide top-notch service to students.
- Company: Leading catering company with a supportive and friendly atmosphere.
- Benefits: Competitive pay, training opportunities, and career advancement.
- Why this job: Join a vibrant team and develop your culinary skills while making a difference.
- Qualifications: Catering experience and an enhanced DBS check required.
- Other info: Part-time role during term time, perfect for students.
The predicted salary is between 10 - 13 £ per hour.
A leading catering company is looking for a Regional Catering Assistant in England. This part-time role involves food preparation, customer service for students, and maintaining cleanliness.
Applicants should have catering experience and an enhanced DBS check.
Benefits include competitive pay, training, and opportunities for career advancement. Join a supportive environment where you can thrive and develop your culinary skills.
Regional School Catering Assistant – Part-Time, Term Time in Hereford employer: Aramark
Contact Detail:
Aramark Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Regional School Catering Assistant – Part-Time, Term Time in Hereford
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues who might know someone in the catering industry. A personal connection can often get your foot in the door faster than any application.
✨Tip Number 2
Show off your skills! If you have any culinary creations or experiences, consider bringing a sample or sharing a story during your interview. It’s a great way to demonstrate your passion for food and customer service.
✨Tip Number 3
Be prepared for a hands-on interview! In catering roles, they might want to see how you handle food prep or customer interactions. Brush up on your skills and be ready to impress with your practical knowledge.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got all the latest job openings, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications!
We think you need these skills to ace Regional School Catering Assistant – Part-Time, Term Time in Hereford
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight any catering experience you have in your application. We want to see how your skills can contribute to our team, so don’t hold back on sharing your culinary adventures!
Be Personable: Since this role involves customer service for students, let your personality shine through! Use a friendly tone in your written application to show us that you’re approachable and ready to engage with our young customers.
Keep It Clean: Mention your commitment to maintaining cleanliness in your application. We value a tidy work environment, so share any relevant experiences that demonstrate your attention to hygiene and organisation.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role!
How to prepare for a job interview at Aramark
✨Know Your Catering Basics
Brush up on your food preparation skills and customer service techniques. Be ready to discuss your previous catering experience and how it relates to the role. This shows you’re not just familiar with the job but genuinely passionate about it.
✨Showcase Your Cleanliness Standards
Since maintaining cleanliness is key in this role, be prepared to talk about your approach to hygiene and safety in a kitchen environment. Share specific examples of how you've ensured cleanliness in past positions.
✨Demonstrate Team Spirit
This role is all about working in a supportive environment. Think of examples where you’ve worked well in a team, especially in high-pressure situations. Highlighting your ability to collaborate will resonate well with the interviewers.
✨Ask About Training Opportunities
Show your eagerness to grow by asking about training and career advancement opportunities. This not only demonstrates your commitment to the role but also your desire to develop your culinary skills further.