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- Tasks: Prepare delicious hot and cold food while providing excellent customer service.
- Company: Join Aramark UK, a leader in contract catering with a focus on education.
- Benefits: Earn £14/hour, enjoy free parking, and access hundreds of discounts through PerkBox.
- Why this job: Kickstart your culinary career with great training and opportunities for growth.
- Qualifications: Experience as a chef and knowledge of food safety are preferred.
- Other info: Dynamic team environment with a commitment to diversity and inclusion.
The predicted salary is between 1050 - 1200 £ per month.
Aramark UK are currently recruiting a Chef in their Education sector to join our team at Gateshead College, NE8 3BE. You will be assisting with the production of both hot and cold food, deli grab & go items and serving on the hot food counter at breakfast and lunchtime, providing excellent customer service to our customers and ensuring all Health and Safety regulations are followed.
Aramark UK are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. Aramark provides world-class contract catering services to our extensive list of clients across the UK, including Defence and Judicial, private industry and Education. We are very lucky to have some of the best Culinary and Catering talent that the UK has to offer working within our teams.
What’s in it for you:
- Zero hour contract
- £14/ hour
- Free parking on site
- You will have access to PerkBox - which includes 100's of discounts, including savings on your weekly supermarket shop and weekend treats!
- We also offer a company package including life assurance, pension contributions, term time only, and many more perks!
- You will also be joining a great team, with fabulous career prospects and could lead to all sorts of opportunities – we LOVE to promote from within!
- As we are passionate about developing our people from within, great training is provided. We also offer apprenticeship schemes, so your learning journey can continue!
Job Responsibilities:
- You will be preparing both hot and cold food, alongside deli grab & go items (sandwiches, wraps, salads and fruit pots).
- You will be serving on the hot counter at breakfast and lunchtime, keeping track of any dishes running low and carrying out Food Safety at all times.
- Placing orders and performing stock takes, alongside assisting with storing deliveries and deep cleans of the unit on a daily/weekly basis.
- You will be operating tills and taking payments, whilst providing excellent customer service to our customers. You will also be upselling sizes and products.
- Organising and coordinating hospitality.
Key Requirements:
- Previous experience working within a school environment would be beneficial.
- Experience operating as a Chef.
- Knowledge of financial processing and understanding P&L and stocktaking.
At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team.
Join us in fostering a workplace where everyone can achieve their full potential.
Chef in Gateshead employer: Aramark
Contact Detail:
Aramark Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Gateshead
✨Tip Number 1
Get to know the company! Research Aramark UK and their values, especially in the Education sector. This will help you tailor your conversation during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. They can provide insider tips about the interview process and what it’s really like to work at Aramark UK.
✨Tip Number 3
Practice makes perfect! Prepare for common chef interview questions and even do mock interviews with friends. This will boost your confidence and help you articulate your culinary skills effectively.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll have access to all the latest job openings and updates directly from Aramark UK.
We think you need these skills to ace Chef in Gateshead
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your experience in the kitchen. Talk about the types of dishes you've prepared and any special techniques you’ve mastered. We want to see your passion for food shine through!
Customer Service is Key: Since you'll be serving customers, it's important to mention any previous experience you have in customer service. Share examples of how you've gone above and beyond to ensure a great dining experience. We love candidates who can connect with our customers!
Follow the Health and Safety Rules: Make sure to include your knowledge of health and safety regulations in your application. Mention any relevant training or certifications you have. We take food safety seriously, and we want to know you do too!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll get all the info you need about the role. Plus, it shows us you’re serious about joining our team!
How to prepare for a job interview at Aramark
✨Know Your Menu
Familiarise yourself with the types of dishes you’ll be preparing and serving. Research Aramark's approach to food in educational settings, and think about how you can contribute to their menu. Being able to discuss your favourite recipes or cooking techniques will show your passion for the role.
✨Show Off Your Customer Service Skills
Since this role involves serving customers, be ready to share examples of how you've provided excellent customer service in the past. Think about times when you went above and beyond to ensure a great experience for diners, especially in a busy environment like a school.
✨Health and Safety Knowledge is Key
Brush up on your knowledge of food safety regulations and best practices. Be prepared to discuss how you ensure cleanliness and safety in the kitchen. This will demonstrate your commitment to maintaining high standards, which is crucial in any culinary role.
✨Ask Questions About Growth Opportunities
Aramark values promoting from within, so don’t hesitate to ask about career progression during your interview. Show your enthusiasm for learning and development by inquiring about training programmes or apprenticeship schemes they offer. This will highlight your long-term interest in growing with the company.
