Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Supervise food prep, train inmates, and ensure meal service meets standards.
- Company: Join a leading hospitality company focused on operational efficiency.
- Benefits: Full-time position with opportunities for growth and development.
- Why this job: Make a difference while gaining valuable experience in food service management.
- Qualifications: Must be 18+, with food prep experience preferred; supervisory skills a plus.
- Other info: Dynamic work environment with a focus on safety and teamwork.
The predicted salary is between 24000 - 36000 £ per year.
The Corrections Oversight Worker supervises inmates to ensure that meal and food items are prepared in accordance with production plans. The role trains workers in methods of performing duties, assigns and coordinates work to promote operational efficiency, ensures sanitation of the facility, maintains personal safety, and conforms to all standards and regulations. Essential functions and responsibilities may vary by location based on client requirements and business needs.
Job Responsibilities
- Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing and approving production and temperature logs.
- Supervise inmates in food preparation and tray assembly.
- Ensure timely, efficient meal service and that all Aramark guidelines are being met.
- Participate in preparation and serving of meals.
- Print and distribute recipes.
- Direct inmates in the use of Aramark recipes and train on proper cooking procedures.
- Ensure proper portions and any special dietary requirements are fulfilled.
- Obtain accurate daily population counts and review with staff.
- Adhere to security policies and procedures.
- Ensure storage areas are locked at all times.
- Ensure that all kitchen tools and equipment are returned to their designated secure area.
- Ensure all keys are returned and secured.
- Determine work procedures, prepare work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule.
- Assist in conducting inventory, properly receiving, and storing food and food‑related items.
- Requisition orders as needed for approval.
- Participate in the preparation, 5 Ps (Participation – Pulls – Production – Portion Control – Postproduction), storage and assembly of meals and food items.
- Follow the Company’s Standard of Operation for food handling and storage.
- Follow HACCP policies and procedures regarding proper food‑handling procedures.
Qualifications
- Must be over 18 years of age.
- Minimum of one (1) year of food prep or related work preferred.
- Previous supervisory experience preferred.
- Previous experience interacting with inmates a plus.
- Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment.
- Must be able to obtain a food safety certification.
- Ability to work independently with limited supervision.
- Ability to exercise good judgment and tact.
- Must be able to follow basic safety procedures and policies.
- Must qualify for and maintain correctional facility security clearance.
Physical Demands
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Equal Employment Opportunity
We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
Job Details
- Seniority level: Entry level
- Employment type: Full‑time
- Job function: Administrative
- Industry: Hospitality
Food Service Worker employer: Aramark
Contact Detail:
Aramark Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Service Worker
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the food service industry. You never know who might have a lead on a job that’s perfect for you.
✨Tip Number 2
Prepare for interviews by practising common questions related to food service roles. Think about your past experiences and how they relate to supervising and training others, as well as ensuring safety and sanitation.
✨Tip Number 3
Show your enthusiasm! When you get an interview, let your passion for food service shine through. Talk about why you love working in this field and how you can contribute to the team’s success.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for dedicated individuals who are ready to make a difference in food service.
We think you need these skills to ace Food Service Worker
Some tips for your application 🫡
Show Off Your Experience: When you're filling out your application, make sure to highlight any relevant experience you have in food preparation or supervisory roles. We want to see how your background aligns with the responsibilities of the Food Service Worker position.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences. We appreciate a well-organised application that makes it easy for us to see why you'd be a great fit!
Tailor Your Application: Make sure to customise your application to reflect the specific requirements mentioned in the job description. Mentioning your ability to supervise and train others will definitely catch our eye!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Aramark
✨Know the Role Inside Out
Before your interview, make sure you thoroughly understand the job description. Familiarise yourself with the key responsibilities like supervising food preparation and ensuring sanitation. This will help you answer questions confidently and show that you're genuinely interested in the position.
✨Showcase Your Supervisory Skills
Since previous supervisory experience is preferred, be ready to discuss any relevant experiences you have. Think of specific examples where you motivated a team or managed a project. This will demonstrate your ability to lead inmates effectively in a correctional environment.
✨Emphasise Safety and Compliance
Highlight your understanding of safety procedures and food handling regulations, such as HACCP policies. Be prepared to discuss how you would ensure compliance with these standards in the kitchen, as this is crucial for the role.
✨Prepare Questions for Them
Interviews are a two-way street! Prepare thoughtful questions about the team dynamics, training processes, or how they handle dietary requirements. This shows your enthusiasm for the role and helps you gauge if it's the right fit for you.
