At a Glance
- Tasks: Prepare and cook delicious meals for breakfast, lunch, and dinner services.
- Company: Join Aramark UK, a leader in hospitality with a focus on diversity and inclusion.
- Benefits: Enjoy discounted meals, free parking, and access to an Employee Benefits app.
- Other info: Career growth opportunities and ongoing training available.
- Why this job: Make a difference every day while developing your culinary skills in a supportive environment.
- Qualifications: Culinary qualification and a passion for food are essential.
The predicted salary is between 27900 - 34100 £ per year.
Location: Leuchars Station, Fife, KY16 0JX
Salary: £24,325.38 - £27,880.04
Hours: Permanent, full-time, 35 - 40 hours per week (5 days over 7, including weekends and evenings)
Typical shift times: Early Shift: 06:00 - 13:30 and Late Shift: 11:30 - 19:00
Why join us?
- Discounted meals on shift and free on-site parking
- Access to our Employee Benefits app: online GP access, EAP, supermarket discounts and more
- Life assurance, pension contributions, generous holiday entitlement (with option to buy more)
- Career development opportunities - we love to promote from within
- Apprenticeship schemes and ongoing training
What you’ll do:
- Prepare and cook meals for breakfast, lunch, and dinner services.
- Deliver silver service-level catering for hospitality events.
- Follow recipe cards to ensure consistency and quality.
- Support and train new team members.
- Manage stock, place food orders, and maintain kitchen records.
- Monitor food safety standards and complete due diligence paperwork.
- Assist with deliveries and deep cleaning routines.
What we’re looking for:
- Relevant culinary qualification (706/1 or 706/2 or equivalent).
- Confident chef and excellent team player.
- Flexible, innovative, and passionate about food.
- Able to pass full security vetting and DBS checks.
- Must have lived in the UK for the past 3 years and have the legal right to work.
If you're ready to join a world-leading hospitality team and make a difference every day, apply now!
About Aramark UK
At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident and Forces Friendly employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team - careers@aramark.co.uk. All applications will be treated in the strictest confidence.
If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application.
Job reference: 654012.
Chef - Breakfast, Lunch & Dinner Service in Fife employer: Aramark
Aramark in Tees Valley is an exceptional employer, offering a vibrant work culture at Henry’s Café where teamwork and customer service are at the heart of everything we do. With competitive pay, free meals, and ample opportunities for career development, we ensure our employees feel valued and supported in their growth. Join us in Middlesbrough for a rewarding experience that combines meaningful work with a friendly atmosphere.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Breakfast, Lunch & Dinner Service in Fife
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Aramark. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Aramark
Don't be shy about reaching out to Aramark directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef - Breakfast, Lunch & Dinner Service in Fife
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Aramark and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Aramark
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
