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- Tasks: Prepare and cook delicious food for guests at a vibrant theme park.
- Company: Join Aramark at Chessington World of Adventures, a fun and inclusive workplace.
- Benefits: Career development opportunities, diverse environment, and a chance to showcase your culinary skills.
- Why this job: Perfect for food lovers eager to learn and grow in a dynamic kitchen.
- Qualifications: Basic culinary skills and a passion for food; teamwork and communication are key.
- Other info: Flexible hours with weekend and evening shifts; supportive of all abilities.
The predicted salary is between 800 - 1400 £ per month.
Join Our Team as a Commis Chef at Chessington World of Adventures! Aramark Northern Europe is offering an exciting opportunity for a Commis Chef to join our vibrant kitchen team at one of the UK's most popular theme parks. This role is perfect for someone passionate about food, eager to learn, and excited to grow in a fast-paced, dynamic environment.
About the Role:
As a Commis Chef, you'll work across our a la carte restaurant, world buffet, and special events including corporate functions and gala dinners - giving you the chance to showcase your culinary skills and creativity. Our kitchens are constantly evolving, and our Commis Chefs play a vital role in driving innovation and maintaining the high standards our guests expect. We are proud of our career development pathway, supporting Commis Chefs who want to progress into more senior roles.
What You'll Be Doing:
- Prepare and cook high-quality food for hotel guests and special events
- Develop full knowledge of all menu items and ingredients
- Collaborate with the kitchen team to manage food production and reduce waste
- Ensure consistent food quality and maintain brand standards
- Follow all health, safety, and hygiene regulations
- Complete opening and closing shift checklists
- Undertake training and learn kitchen procedures and standards
Qualifications:
- Awareness of food hygiene and safety standards
- A desire to learn and grow as a chef
- Some kitchen experience and basic culinary skills
- Team player with excellent communication skills
- Energetic, positive, and proactive attitude
- Ability to work weekends, bank holidays, and evenings due to the nature of the business
About Aramark: At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – careers@aramark.co.uk
Commis Chef in Ewell employer: Aramark
Contact Detail:
Aramark Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Ewell
✨Tip Number 1
Network like a pro! Chat with friends, family, or even fellow chefs you meet at events. You never know who might have a lead on a Commis Chef position or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! Volunteer or do some trial shifts at local restaurants or events. This not only boosts your skills but also helps you make connections in the industry.
✨Tip Number 3
Show off your passion! When you get an interview, be sure to talk about your love for food and cooking. Share any experiences that highlight your eagerness to learn and grow as a chef.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining our team at Chessington World of Adventures!
We think you need these skills to ace Commis Chef in Ewell
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you're passionate about food and cooking. Share any experiences that highlight your love for culinary arts – it’ll make your application stand out!
Highlight Your Team Spirit: As a Commis Chef, teamwork is key! Make sure to mention any previous kitchen or team experiences where you collaborated with others. We want to see that you can work well in a vibrant kitchen environment.
Be Clear About Your Availability: Since the role requires working weekends and evenings, be upfront about your availability in your application. This shows us that you understand the demands of the job and are ready to commit.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role there!
How to prepare for a job interview at Aramark
✨Know Your Ingredients
Familiarise yourself with the menu items and ingredients before the interview. Being able to discuss your knowledge of food hygiene and safety standards will show that you're serious about the role and ready to contribute to the team.
✨Show Your Passion for Food
During the interview, express your enthusiasm for cooking and learning. Share any experiences you've had in the kitchen, whether it's a job or just cooking at home. This will help demonstrate your eagerness to grow as a chef.
✨Team Player Attitude
Highlight your ability to work well in a team. Give examples of how you've collaborated with others in previous roles or projects. A positive and proactive attitude is key in a fast-paced kitchen environment, so make sure to convey that!
✨Ask Questions
Prepare some thoughtful questions to ask the interviewer about the kitchen culture, training opportunities, and career progression. This shows that you're genuinely interested in the role and eager to be part of their vibrant team.
