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- Tasks: Prepare delicious hot and cold food while providing excellent customer service.
- Company: Join Aramark UK, a leader in contract catering with a focus on inclusivity.
- Benefits: Earn £13.99 per hour, enjoy free meals, parking, and access to discounts.
- Why this job: Kickstart your culinary career with great training and opportunities for growth.
- Qualifications: Experience as a Chef or Cook, with knowledge of food safety and hygiene.
- Other info: Flexible 20-hour work week with a supportive team and apprenticeship schemes.
The predicted salary is between 1040 - 1200 £ per month.
Aramark UK are currently recruiting a Chef in their Education & Healthcare sector to join our team at Salvation Army, Edinburgh. You will be assisting with the production of both hot and cold food, deli grab & go items and serving on the hot food counter at breakfast and lunchtime, providing excellent customer service to our customers and ensuring all Health and Safety regulations are followed.
What's in it for you:
- 20 hours per week
- £13.99 per hour
- Free meals on shift and free parking
- Access to PerkBox - which includes 100's of discounts, including savings on your weekly supermarket shop and weekend treats!
- Company package including life assurance, pension contributions, term time only, and many more perks!
- Joining a great team, with fabulous career prospects and opportunities – we LOVE to promote from within!
- Great training is provided, along with apprenticeship schemes for continued learning.
A day in the life of a Chef:
- Preparing both hot and cold food, alongside deli grab & go items (sandwiches, wraps, salads and fruit pots).
- Serving on the hot counter at breakfast and lunchtime, keeping track of any dishes running low and carrying out Food Safety at all times.
- Placing orders and performing stock takes, alongside assisting with storing deliveries and deep cleans of the unit on a daily/weekly basis.
- Operating tills and taking payments, whilst providing excellent customer service to our customers and upselling sizes and products.
- Organising and coordinating hospitality.
You’ll be set up for success if you have:
- Experience operating as a Chef or as a Cook.
- Food safety and food hygiene knowledge.
At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team.
Join us in fostering a workplace where everyone can achieve their full potential.
Chef in Edinburgh employer: Aramark
Contact Detail:
Aramark Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Edinburgh
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite local café staff. You never know who might have a lead on a chef position or can put in a good word for you.
✨Tip Number 2
Get your culinary skills showcased! Consider doing a trial shift at a restaurant or café. It’s a great way to show off your skills and get a feel for the team vibe.
✨Tip Number 3
Don’t forget to follow up! After an interview or a chat with a potential employer, drop them a quick thank-you email. It shows you’re keen and keeps you fresh in their minds.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you a leg up in the process. Plus, we love seeing passionate chefs like you!
We think you need these skills to ace Chef in Edinburgh
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your experience as a Chef or Cook. We want to see what you've cooked up in the past, so share any relevant skills or dishes you’re proud of!
Keep It Clean and Professional: Just like in the kitchen, cleanliness matters! Make sure your application is well-organised and free from typos. A polished application shows us that you pay attention to detail, which is super important in our line of work.
Customer Service is Key: Since you'll be serving customers, it’s essential to demonstrate your customer service skills in your application. Share examples of how you've provided excellent service in previous roles – we love to hear about your interactions with customers!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it’s super easy!
How to prepare for a job interview at Aramark
✨Know Your Culinary Basics
Brush up on your food safety and hygiene knowledge before the interview. Be ready to discuss how you ensure compliance with health regulations in your kitchen. This shows that you take food safety seriously, which is crucial for a Chef role.
✨Show Off Your Customer Service Skills
Since you'll be serving customers directly, think of examples where you've provided excellent service in the past. Prepare to share how you handle customer requests or complaints, as this will demonstrate your ability to create a positive dining experience.
✨Be Ready to Talk Food Prep
Expect questions about your experience with preparing hot and cold dishes, as well as grab & go items. Have specific examples ready that highlight your skills in food preparation and presentation, as well as any creative ideas you might have for menu items.
✨Demonstrate Team Spirit
Aramark values teamwork, so be prepared to discuss how you work with others in a kitchen environment. Share stories that illustrate your ability to collaborate, support colleagues, and contribute to a positive team atmosphere.
