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- Tasks: Prepare high-quality dishes and support kitchen operations at LEGOLAND Windsor Resort.
- Company: Join Aramark, a leader in creating inclusive workplaces and delivering exceptional guest experiences.
- Benefits: Enjoy Merlin Magic Passes, discounts, free parking, and access to mental health support.
- Why this job: Be part of a fun team, develop your skills, and enjoy themed events while making magic happen!
- Qualifications: Previous hospitality experience and Food Safety qualifications are essential.
- Other info: Flexible shifts available with opportunities for progression and a supportive work environment.
The predicted salary is between 26000 - 39000 £ per year.
Aramark at LEGOLAND Windsor Resort is recruiting for Chef de Partie!
We are ONE Team at LEGOLAND Windsor Resort, and we are committed to delivering magic every day for our guests. Come and join the team!
Spanning over two hotels and our very own holiday village, a day in our operation is never dull.
LEGOLAND Windsor Resort is recruiting for Chef de Partie to join our Hotel Kitchen Teams in food preparation and service-related duties.
Shift opportunities include:
- Full Time (5 out of 7)
- Breakfast Shifts (6am until 2pm)
- Evening Shifts (2pm until 10pm)
Due to the nature of our operation, weekend availability is essential
What\’s in it for you?
Competitive hourly rate of £15.08 plus great benefits listed below…
We have fantastic benefits available for our team…
- Merlin Magic Pass, free entry to all Merlin UK attractions for you and your family
- Resort discounts across LEGOLAND and other Merlin UK attractions
- Regular incentives and recognition to celebrate success
- Free on-site parking
- Employee benefits app with discounts, online GP access, and mental health support
- Training and apprenticeship programmes to develop your leadership and management skills
- Opportunities to contribute to menu innovation and operational improvement projects
What does this role entail?
- Preparing a range of high-quality dishes from seasonal menus across our A La Carte restaurants
- Being confident in providing excellent menu knowledge and having the ability to adhere to allergen and dietary requirements where necessary
- Adhering to the highest standards of Health & Safety as well as Food Safety both with the products that are served and within the working environment
- Supporting with deliveries and ensuring stock is stored correctly and safely
- Preparing dishes of high quality in an efficient timely manner
- Working as part of a team to ensure the operation runs smoothly
What is required for this role?
- Previous Food & Beverage or Hospitality experience required
- Food Safety Qualifications required
- Be able to remain calm under pressure and complete tasks in a timely manner
- Be a great communicator both with peers as well as the management team
- Be adaptable and flexible to support with business requirements
- Be approachable at all times with a positive can-do attitude and show willingness towards being a team player
About Aramark
At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – careers@aramark.co.uk Join us in fostering a workplace where everyone can achieve their full potential.
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Chef de Partie employer: Aramark
Contact Detail:
Aramark Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with the menu and seasonal dishes offered at LEGOLAND Windsor Resort. Being knowledgeable about their offerings will not only impress during your interview but also show your genuine interest in the role.
✨Tip Number 2
Highlight your previous experience in food preparation and service, especially in high-pressure environments. Share specific examples of how you've successfully managed busy shifts or handled dietary requirements to demonstrate your capability.
✨Tip Number 3
Showcase your teamwork skills by discussing past experiences where you collaborated effectively with colleagues. Emphasising your ability to work well within a team will align with the collaborative culture at LEGOLAND.
✨Tip Number 4
Prepare to discuss your approach to health and safety standards in the kitchen. Being able to articulate your understanding of food safety regulations will demonstrate your professionalism and commitment to maintaining high standards.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food preparation and service. Emphasise any previous roles in hospitality or food and beverage, and include specific examples of high-quality dishes you've prepared.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to work under pressure. Mention your knowledge of health and safety standards and how you can contribute to the team at LEGOLAND Windsor Resort.
Highlight Relevant Qualifications: Include any Food Safety qualifications you possess in your application. This is crucial for the Chef de Partie role and will demonstrate your commitment to maintaining high standards in food safety.
Showcase Teamwork Skills: In your application, provide examples of how you've successfully worked as part of a team in previous roles. Highlight your communication skills and adaptability, as these are key qualities for the position.
How to prepare for a job interview at Aramark
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in food preparation and service. Highlight specific dishes you've created and any special techniques you use. If possible, bring a portfolio of your work or photos of your dishes to impress the interviewers.
✨Demonstrate Knowledge of Food Safety
Since food safety qualifications are required for this role, be ready to talk about your understanding of health and safety standards in the kitchen. Discuss how you ensure compliance with food safety regulations and how you handle allergens and dietary requirements.
✨Emphasise Teamwork and Communication
As a Chef de Partie, you'll need to work closely with your team. Share examples of how you've successfully collaborated with others in a kitchen environment. Highlight your communication skills and how you maintain a positive atmosphere even under pressure.
✨Prepare for Scenario Questions
Expect questions that assess how you handle stressful situations in the kitchen. Think of examples where you've remained calm under pressure and completed tasks efficiently. This will show your adaptability and problem-solving skills, which are crucial for the role.
