Chef Manager in Bury St Edmunds

Chef Manager in Bury St Edmunds

Bury St Edmunds Full-Time 30000 - 40000 Β£ / year (est.) No working from home possible
Aramark

At a Glance

  • Tasks: Lead a team in preparing delicious meals and managing daily kitchen operations.
  • Company: Join Aramark UK, a diverse and inclusive employer committed to your growth.
  • Benefits: Enjoy a supportive work environment with opportunities for training and development.
  • Other info: Flexible recruitment process with support for all abilities.
  • Why this job: Make a difference in students' lives by providing quality meals in an educational setting.
  • Qualifications: Catering experience, teamwork skills, and a passion for food.

The predicted salary is between 30000 - 40000 Β£ per year.

Aramark UK are currently recruiting a temporary Chef Manager to join our team working at West Suffolk College, IP33 3RL. You will be responsible for overseeing the day to day running of the unit, preparing meals, delegating tasks to your team and leading your team to success. We are committed to safeguarding and promoting the welfare of children and young people, and we expect all employees and workers to share this commitment. All roles are subject to safer recruitment checks, including references and an enhanced DBS check, in line with Keeping Children Safe in Education (KCSIE).

Job Responsibilities:

  • Hot and cold food production for the deli grab & go and hot counter food service for both breakfast and lunchtime.
  • Organising and coordinating hospitality – alongside leading the team to ensure tasks are appropriately allocated and food preparation activities are delivered using standard recipes and in line with Aramark brand standards.
  • Accountable for stock flow and rotation of products.
  • Placing orders and stock rotation, carrying out regular stock takes and completing the relevant back office paperwork.
  • Handle customer complaints as required.
  • Direct and coach team members to learn procedures and standards for all kitchen tasks, ensuring all training and development needs are met.

Key Requirements:

  • Catering or equivalent cooking experience ideally in an educational or contract catering setting.
  • Able to work as part of a team.

About Aramark:

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – careers@aramark.co.uk. Join us in fostering a workplace where everyone can achieve their full potential.

Chef Manager in Bury St Edmunds employer: Aramark

Aramark UK is an exceptional employer, offering a supportive and inclusive work environment at West Suffolk College. With a strong commitment to employee growth and development, we provide opportunities for training and advancement while ensuring a diverse workplace where every team member is valued. Join us to be part of a team that prioritises the welfare of young people and fosters a culture of collaboration and excellence in catering.

Aramark

Contact Details:

Aramark Recruitment Team

We think you need these skills to ace Chef Manager in Bury St Edmunds

Catering Experience
Food Production
Team Leadership
Task Delegation
Stock Management
Order Placement
Customer Service